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  • 湖州 | 經(jīng)驗(yàn)不限 | 本科 | 提供食宿

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    • 五險(xiǎn)一金
    • 節(jié)日禮物
    • 帶薪年假
    • 崗位晉升
    • 技能培訓(xùn)
    • 管理規(guī)范
    • 領(lǐng)導(dǎo)好
    • 包吃包住
    • 人性化管理
    • 員工生日禮物
    國(guó)際高端酒店/5星級(jí) | 100-499人
    發(fā)布于 11-15
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    We are looking for an Executive Assistant to GM 我們正在招聘總經(jīng)理行政助理,職等您來(lái)! At SALT of Anji, China an urban resort thatirresistibly combines modernity, contemporary art and the warmth of SALT forlovers of design, food, travel, and all things local. SALT Resorts is one of the fourdistinctive brands of The Lux Collective. SALT Resorts takes you to people, notjust places. 安吉樂(lè)那鹽絢酒店是位于中國(guó)浙江省的一家度假酒店,它將現(xiàn)代時(shí)尚屬性、當(dāng)代藝術(shù)設(shè)計(jì)和鹽絢的溫暖融為一體,是愛(ài)好設(shè)計(jì)、美食、旅行和所有當(dāng)?shù)厝耸挛锏膼?ài)好者無(wú)法抗拒的魅力之選。鹽絢是麗世酒店管理集團(tuán)旗下四大特色品牌之 一。鹽絢不僅僅帶您前往目的地體驗(yàn),更是讓您結(jié)識(shí)快樂(lè)中的人們。 MAIN PURPOSE 主要職責(zé) The principal accountabilities and Key Result Areas of theincumbent will be as follows: 任職者的主要職責(zé)和關(guān)鍵績(jī)效領(lǐng)域如下: ?????????Supportsthe General Manager and his/her team by completing administrativeresponsibilities. 通過(guò)履行行政管理職責(zé)為總經(jīng)理及其團(tuán)隊(duì)提供支持。 ?????????Arrangeappointments and meetings for General Manager, record save in diary and ensure General Manager has theappropriate documentation for each appointment. 為總經(jīng)理安排會(huì)議及預(yù)約,記錄在工作日記中,確??偨?jīng)理使用正確的文件 ?????????Organizing,composing and distributing correspondence to both associates and guests,initial response and follow up to inquiries and collecting and tracking problemresolute. 組織、撰寫并向員工和賓客分發(fā)信函,對(duì)詢問(wèn)進(jìn)行初步回應(yīng)及跟進(jìn),以及收集并跟蹤問(wèn)題解決情況。 ?????????Receivevisitors and guests. In the absence of the General Manager, answer questionsand concerns and follow through resolutions. 接待來(lái)訪者和客人。在總經(jīng)理不在時(shí)回答客人的問(wèn)題、幫助客人排憂解難。 ?????????Arrangeroom and restaurant reservations for VIP guests/personnel if requested. 為重要客人預(yù)定房間及訂餐。 ?????????Assistwith travels arrangements for business trips as required. 按要求為商務(wù)旅行安排行程。 ?????????Assesspriorities of work and, wherever possible, assist in organizing General Manager’spriorities. 根據(jù)各項(xiàng)工作任務(wù)的重要性幫助總經(jīng)理安排工作。 ?????????Prepareand maintain files, reports, letters, memorandums and other relevant businessdocumentation. 準(zhǔn)備和維護(hù)文檔、報(bào)告、信函、備忘錄和其它相關(guān)業(yè)務(wù)資料。 ACADEMIC QUALIFICATIONS教育背景資格 ??????? 4 yearsuniversity graduate and above 四年制大學(xué)本科及以上學(xué)歷。 PRIOR WORKING EXPERIENCE 以往工作經(jīng)歷 Min half year working experience in related Dept. 至少半年相關(guān)部門工作經(jīng)驗(yàn)。 Alternative associates could be from operational department or administrative assistant work experience. 擁有營(yíng)運(yùn)部門經(jīng)驗(yàn)或行政助理工作經(jīng)驗(yàn),同樣為可選擇的人選。 OTHER REQUIREMENTS 其他專業(yè)要求 ??????? Passionateabout service. 對(duì)服務(wù)充滿熱情。 ??????? Highlevels of integrity and confidentiality. 高水平的誠(chéng)信度和保密意識(shí)。 ??????? Creativeand innovative attitude. 創(chuàng)造性和創(chuàng)新的態(tài)度。 ??????? Excellentpresentation and interpersonal skills. 出色的演講和人際交往能力。 ??????? Excellentorganizational and analytical skills. 出色的組織和分析能力。 ??????? ExcellentProblem Solving skills. 優(yōu)秀的解決問(wèn)題的能力。 ??????? Abilityto multi-task and meet multiple deadlines. 能夠同時(shí)處理多項(xiàng)任務(wù)并滿足多個(gè)完成截止日期。 ??????? A keeneye for detail. 對(duì)細(xì)節(jié)的敏銳洞察力。 ??????? Excellentwritten and communication skills in Mandarin/Chinese and English. 優(yōu)秀的中英文書寫和口語(yǔ)溝通能力。 ??????? Conversantwith Microsoft Office applications and social media platforms. 熟悉微軟辦公軟件和社交媒體平臺(tái)。 ??????? Experiencein oral translations in business meetings. 有在商務(wù)會(huì)議中作口譯的經(jīng)驗(yàn) ??????? TeamPlayer. 具有團(tuán)隊(duì)精神 ??????? A cleancriminal record is a-must. 必須能提供無(wú)犯罪記錄證明。
  • 湖州 | 2年以上 | 本科 | 提供食宿

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    • 五險(xiǎn)一金
    • 節(jié)日禮物
    • 技能培訓(xùn)
    • 帶薪年假
    • 崗位晉升
    • 管理規(guī)范
    • 包吃包住
    • 人性化管理
    • 員工生日禮物
    • 領(lǐng)導(dǎo)好
    國(guó)際高端酒店/5星級(jí) | 100-499人
    發(fā)布于 11-14
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    崗位職責(zé) 1.確定品牌的推廣策略。 2.酒店廣告,廣告文案與軟件的撰寫與發(fā)布、媒體行業(yè)公關(guān)。 3.酒店的整體形象構(gòu)思、設(shè)計(jì)。 4.負(fù)責(zé)酒店網(wǎng)站維護(hù)與更新。 崗位要求 1、對(duì)抖音、視頻、直播有清晰的認(rèn)識(shí),并有獨(dú)立運(yùn)營(yíng)工作經(jīng)驗(yàn)。? 2、擅長(zhǎng)拍攝、剪輯。 3、具備基礎(chǔ)活動(dòng)策劃能力。? 4、有生活方式商業(yè)公司或連鎖民宿或高端營(yíng)地相關(guān)工作經(jīng)驗(yàn)2年以上。? 5、熱愛(ài)健康生活方式,擅長(zhǎng)多維度溝通,有擴(kuò)散性思維。
  • Butler貼身管家

    4.5千-5.5千
    杭州 | 2年以上 | 本科 | 提供食宿

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    • 五險(xiǎn)一金
    • 節(jié)日禮物
    • 技能培訓(xùn)
    • 帶薪年假
    • 崗位晉升
    • 管理規(guī)范
    • 出國(guó)旅游
    • 員工生日禮物
    • 包吃包住
    • 人性化管理
    國(guó)際高端酒店/5星級(jí) | 100-499人
    發(fā)布于 11-15
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    Job Description: 1. Assumes the role of a Personal or Household Secretary and, as well as keeping the family agenda, he would be expected to carry out personal shopping for his employer, handle the mail and be in charge of the household accounts. 2. Always be adaptable and flexible, ready to take on new responsibilities as and when his employer sees fit. He is the byword for common sense, patience and expertise. 3. Receiving guests. 4. Maintaining household security. 5. Assisting in cooking as well as serving meals and drinks to guests. 6. Arranging the table for serving meals. 7. Drawing household budgets,Keeping wine cellars and having knowledge regarding fine wines. 8. Possession of excellent public communication skills. 9. A passion for serving guests and collaborating with other staff. 10. Ability to work under pressure and for long unscheduled hours. 11. Excellent managerial and supervision skills. 1.主要作為客人的管家負(fù)責(zé)提供全過(guò)程的服務(wù)。例如:將負(fù)責(zé)替客人購(gòu)物,幫助客人收發(fā)郵 ? 件和管理客人的賬目 2.需要有較強(qiáng)的適應(yīng)能力,處事靈活,為了更好的適應(yīng)客人,能承擔(dān)新的職責(zé)。有判斷力 ? ?是他的處事格言。此外,還需要耐心和專業(yè)知識(shí) 3.迎接客人 4.維護(hù)客人的安全 5.能在烹飪和就餐服務(wù)上幫助到客人 6.布置餐桌 7.為以家庭為單位的客人制定預(yù)算,對(duì)紅酒知識(shí)有一定的了解 8.擁有比較強(qiáng)的溝通技巧 9.對(duì)客服務(wù)要有激情,能和其它工作人員合作 10.能在壓力下工作,并適應(yīng)不規(guī)律的工作時(shí)間 11.有卓越的管理和監(jiān)督技能 Job Requirements: 1.Bilingual in both English and Mandarin (verbal & written) 2.Luxury five star experience necessary 3.Prior formalised training as a butler is highly regarded 4.Must be willing to work varied hours, including nights, weekends, holidays and split shifts (according to the needs of the guests) 1.具有良好的語(yǔ)言能力:英語(yǔ)和普通話 2.奢華五星級(jí)酒店的工作經(jīng)驗(yàn) 3.接受過(guò)正規(guī)的貼身管家培訓(xùn)的優(yōu)先考慮 4.必須能夠根據(jù)客人的需要接受多變的不規(guī)律的工作時(shí)間。包括夜晚,周末,假日
  • 杭州 | 1年以上 | 本科 | 提供食宿

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    • 五險(xiǎn)一金
    • 節(jié)日禮物
    • 技能培訓(xùn)
    • 帶薪年假
    • 崗位晉升
    • 管理規(guī)范
    • 出國(guó)旅游
    • 員工生日禮物
    • 包吃包住
    • 人性化管理
    國(guó)際高端酒店/5星級(jí) | 100-499人
    發(fā)布于 11-15
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    KEY DUTIES AND RESPONSIBILITIES主要工作職責(zé) * Directly answers all incoming group inquiries/opportunities. * Builds rapport and effectively qualifies each business opportunity.* Exhausts all avenues to sell hotel through alternative dates and/or rates. If no alternative is determined, Sales Coordinator cross sells to another cluster hotel.* Presents the benefits of the hotel to the customer.* Inputs and maintains contact, account and opportunity information in sales system.* Develops accurate contract/offer and sends to customer. Gains commitment of customer through signed contract/offer.* Once signed contract/offer is received, completes accurate, detailed turnover documentation for F&B. * Maintains relationship with customer through thank-you letter and follow up calls to increase repeat business opportunities.* Strives to meet measurable targets and goals, as assigned for individual and team. * Site inspection. JOB SPECIFICATION職位要求 : * At least one year hotel sales experience or two years of operations working experience* Strong overall sales skills* Excellent verbal and written communication skills* Proficiency in meeting room set-ups, audio visual, and other support services* Understanding of contract management and legalities* Understanding of sales strategy and need times as developed by revenue management* Understanding and achievement of team and individual goals* Software knowledge* Sales systems knowledge
  • 杭州 | 經(jīng)驗(yàn)不限 | 本科 | 提供食宿

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    • 五險(xiǎn)一金
    • 節(jié)日禮物
    • 技能培訓(xùn)
    • 帶薪年假
    • 崗位晉升
    • 管理規(guī)范
    • 出國(guó)旅游
    • 員工生日禮物
    • 包吃包住
    • 人性化管理
    國(guó)際高端酒店/5星級(jí) | 100-499人
    發(fā)布于 11-15
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    • 投遞簡(jiǎn)歷
    Key Duties and Responsibilities To anticipate guest needs, and handle guest inquiries in a helpful and attentive Aman manner. To have a complete knowledge of the hotel product, including room types, rates,relative features and facilities, food and beverage outlets and promotions, spaand health club, and other Aman properties. To take personal responsibility for the service and attitude with which our guest service is being delivered, and ensure it meets the highest standard of Aman at all times. Take personal responsibility for ensuring all issues pertaining to guest satisfaction are met and that follow up is completed on a timely basis. To be proactive and innovative, suggesting alternatives that meet guest needs in enjoying their Aman experience. To develop a close and harmonious working relationship with all hotel departments. To attend hotel events, daily shift briefings and training to improve professional skills. Job Requirements Working with Others: Taking Responsibility: Delivering Results:
  • Hygiene & Food safety Manager

    1萬(wàn)-1.5萬(wàn)
    全國(guó) | 經(jīng)驗(yàn)不限 | 本科 | 提供食宿

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    • 全球80家
    • 度假村酒店
    • 一價(jià)全包
    • 海外工作機(jī)會(huì)
    • 每年輪換酒店
    • 大中華區(qū)3家
    • 多元化團(tuán)隊(duì)
    • 員工全球免費(fèi)
    • 五險(xiǎn)一金
    • 崗位晉升
    國(guó)際高端酒店/5星級(jí) | 500-999人
    發(fā)布于 11-11
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    Reporting line : Based in APAC village/resort, and able to move to other resort for specific mission and for opening and closing of seasonal village if applicable -under the responsibility of the Chief of Village/General Manager,  with functional report to Hygiene and Food Safety Manager APAC  Purpose :   §  Ensure hygiene and food Safety of the village in a complex environment. §  Provide internal expertise to any problem related to hygiene and food safety §  Accompany the team for the control of hygiene and food safety. Responsibilities :   §  Implement the hygiene and food safety policy and monitor it, according to standards and regulations in force (Support of the country legal service for the regulation and local standards). §  Train and raise awareness amongst the team. §  Accompany and follow the laboratories controls in the village. §  Accompany and follow the health local authorities ( ex : FDA, CDC, sanitary office, health department, public health center…etc…). §  Improve continuously the hygiene level of the village. §  Prevent the risks to the community and individuals. §  Be involved in the management of a health crisis in the village.   Improve continuously hygiene and food safety in the village. Depending on the needs:   §  Propose material purchases. §  Propose equipment or structural modifications. §  Create / modify the procedures. §  Propose the purchase, substitution or removal of food, drinks or cleaning products. §  Be a technical support in general for Hygiene, Health and Safety matters when needed   Train :   §  In connection with the other actors for training (UDT, VTM, FTG, external corporate audit company etc.), raise awareness and train the team on food safety and hygiene apply in hotel departments. §  Create a training plan in collaboration with the team in place. §  Record the training performed. §  Control the acquisition of knowledge.   Accompany and follow the laboratories audit in the villages:   §  Accompany the auditor during the visit and report any non-compliance. §  Identify and propose food samples and swabs to be taken. §  Following the audit report, make an action plan defining the proper corrective actions and responsibilities.   Risks Prevention to the community and individuals:   §  Investigate and inform of the potential food risks to the health of the customers and employees in an anticipatory perspective (e.g. risks related to raw materials used, environment, staff ...). §  Follow closely with the nurse the diarrhea statistics of the village and be informed of reported cases of food-born illness and / or transmissible through food. §  Monitor and check the implementation of medical monitoring and health certificate of employees in the village in collaboration with the HR manager.   Objectives and evaluation criteria   §  Prevent the cases of gastroenteritis in the village, linked with hygiene and food safety §  Ensure the compliance of the laboratory analysis results achieved on food and water §  Decrease the non-conformities observed during external audits on Food, Aqua and Guest rooms. And reach the high level of satisfaction required. §  Guarantee of a high level of hygiene and food safety standard requirement     The know-how :   §  Background (food engineer degree, veterinary, Master, etc…) and/or the required experience for the job. §  Good knowledge about regulations, hygiene and food safety standards (e.g. local regulations, ISO 22000 and 22001-FDA regulation). Diploma or certificate related to food safety. §  Good knowledge about the good practices in the hotel/tourism industry.   Languages:   §  English (both speaking and Writing) §  Speaking local language is plus. For China villages/resorts Mandarin is mandatory.   Required qualifications for the job:  §  Adaptability. §  Precision. §  Organization. §  Confidentiality. §  Autonomy. §  Interpersonal skill.  
  • 全國(guó) | 8年以上 | 本科 | 提供食宿

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    • 全球80家
    • 度假村酒店
    • 一價(jià)全包
    • 海外工作機(jī)會(huì)
    • 每年輪換酒店
    • 大中華區(qū)3家
    • 多元化團(tuán)隊(duì)
    • 員工全球免費(fèi)
    • 五險(xiǎn)一金
    • 崗位晉升
    國(guó)際高端酒店/5星級(jí) | 500-999人
    發(fā)布于 10-10
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     崗位職責(zé): 1. 負(fù)責(zé)度假村財(cái)務(wù)部門整體運(yùn)營(yíng),包含財(cái)務(wù)、采購(gòu) 2. 協(xié)助度假村高層管理人員提供有效的財(cái)務(wù)管理、成本控制、流程合法合規(guī)管理、從財(cái)務(wù)影響面提供專業(yè)的建議和解決方案。 3. 管理團(tuán)隊(duì)并發(fā)展人才,建立一支高效的團(tuán)隊(duì)。 4. 熟悉度假村運(yùn)營(yíng),能夠預(yù)測(cè)風(fēng)險(xiǎn)并能夠有效進(jìn)行風(fēng)控管理。 5. 保證度假村稅務(wù)、財(cái)務(wù)等符合國(guó)家各項(xiàng)及Club Med各項(xiàng)規(guī)定。 6. 協(xié)助各運(yùn)營(yíng)部門制定合理預(yù)算并做好費(fèi)用把控的管理 崗位要求: 1. 中國(guó)籍,學(xué)歷本科及以上 2. 英文口語(yǔ)及書寫能力 3. 縝密的邏輯性思維及數(shù)據(jù)分析能力。 4. 熟悉各類稅務(wù)及財(cái)務(wù)政策、保險(xiǎn)政策等法律法規(guī) 5. 誠(chéng)實(shí)、踏實(shí)、務(wù)實(shí)。 6. 團(tuán)隊(duì)管理及建設(shè)能力 7. 具有國(guó)際品牌五星級(jí)度假村同崗位至少3年及以上的工作經(jīng)歷。 8. 該崗位需每周工作6天 福利 免費(fèi)住宿; 一日三餐國(guó)際自助餐廳; 吧臺(tái)飲料暢飲; 度假村內(nèi)所有娛樂(lè)活動(dòng)及場(chǎng)地設(shè)施免費(fèi)使用; 機(jī)場(chǎng)接送服務(wù); 工作滿一年往返度假村和住址機(jī)票; 完善的工作意外傷害保險(xiǎn)及社會(huì)保險(xiǎn); 國(guó)際化G.O團(tuán)隊(duì); 擁有登臺(tái)演出的機(jī)會(huì); 每年輪換海外及大中華區(qū)度假村工作機(jī)會(huì); Club Med海外度假村免費(fèi)房間; 快速晉升通道。
  • MICE Manager - Village

    8千-1.2萬(wàn)
    全國(guó) | 5年以上 | 本科

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    • 全球80家
    • 度假村酒店
    • 一價(jià)全包
    • 海外工作機(jī)會(huì)
    • 每年輪換酒店
    • 大中華區(qū)3家
    • 多元化團(tuán)隊(duì)
    • 員工全球免費(fèi)
    • 五險(xiǎn)一金
    • 崗位晉升
    國(guó)際高端酒店/5星級(jí) | 500-999人
    發(fā)布于 10-10
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    Main missions  1.Ensure the quality of welcome and services provided to the groups, with his/her perfect knowledge of the Village. 2.Ensure the follow-up of the groups’ programmes and the fair application of the contract’s articles. 3.Be the main contact between the Village and the Client Company. 4.Manage and train his/her team. 5.Ensure the operations’ economic and qualitative results. 6.Implement dynamic local sales to groups to optimize his/her financial objectives.   MANAGE THE TEAM 1.Train and make sure that his/her direct staff members also pass on training 2.Work out the team’s work schedule, distribute tasks,in compliance with local and Club Med’s regulations 3.Participate and make sure that the team participates to the village life (according to the groups’ schedule) 4.Lead, motivate and guide the GOs and GEs in his/her department, during weekly meetings 5.Carry out the team’s individual assessments and identify potentials 6.Decide and discuss sanctions for faults observed, jointly with the Human Resources 7.Participate to weekly operation meetings with the Hotel Department   MANAGE THE CLUB MED BUSINESS ACTIVITY 1.Carry out the implementation of the programmes for the eductours or internal seminars and spotting trips 2.Be liable for the inventory (beginning and end of season) of Club Med Business premises and equipment 3.Prepare the investment/renovation/maintenance requests for the following season 4.Draft the end of season results and report and do the filing 5.Ensure compliance with the budget and end of month realizations 6.Account for economic results 7.Be aware and be known of local competitors   GENERATE DYNAMIC SALES (if no sales team in the Village) 1.Be able to identify and qualify local companies’ potential 2.Design a sales offer adapted to the Village 3.Respond to local requests and develop local turnover 4.Negotiate and lead sales 5.Participate to local exhibitions and events in connection with the promotion of Club Med Business 6.Monitor the payment of deposits and carry out local invoicing 7.Carry out the assessment of groups sold locally Requirements: 1. Specific colleague course or above 2. Good English spoken and writing 3. Experience in the same postion at least one year 4. Accpet work 6 days a week
  • 全國(guó) | 3年以上 | 本科 | 提供食宿

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    • 全球80家
    • 度假村酒店
    • 一價(jià)全包
    • 海外工作機(jī)會(huì)
    • 每年輪換酒店
    • 大中華區(qū)3家
    • 多元化團(tuán)隊(duì)
    • 員工全球免費(fèi)
    • 五險(xiǎn)一金
    • 崗位晉升
    國(guó)際高端酒店/5星級(jí) | 500-999人
    發(fā)布于 10-10
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    1. 負(fù)責(zé)員工日常招聘工作,建立用工渠道及人才儲(chǔ)備庫(kù)。 2. 負(fù)責(zé)辦理普通員工的入職、離職手續(xù), 及人事變動(dòng)的審核工作。 3. 合理調(diào)配度假村的人力資源,并提出有效的建議和意見(jiàn)。 4. 負(fù)責(zé)各部門人員編制的審核工作。 5. 負(fù)責(zé)員工人事檔案的管理, 及對(duì)外公文之草擬和處理。 6. 協(xié)助建立度假村人事管理相關(guān)制度、員工保險(xiǎn)及福利方面的政策。 7. 負(fù)責(zé)各種人事政策的具體實(shí)施及檢查工作。 職位要求: 1. 大專以上學(xué)歷,有相同崗位工作經(jīng)驗(yàn)2年以上。 2. 熟悉員工的有關(guān)法規(guī)和條例;掌握教育學(xué)、心理學(xué)以及度假村管理理論。 3. 熟悉員工的規(guī)律、特點(diǎn)和崗位培訓(xùn)工作程序。 4. 了解度假村員工的服務(wù)工作規(guī)范和質(zhì)量標(biāo)準(zhǔn)的要求。 5. 具有良好的溝通能力和協(xié)調(diào)能力。 6. 具有較強(qiáng)的文字綜合能力和口頭表達(dá)能力。 7. 該崗位需每周工作6天
  • 全國(guó) | 3年以上 | 本科 | 提供食宿

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    • 全球80家
    • 度假村酒店
    • 一價(jià)全包
    • 海外工作機(jī)會(huì)
    • 每年輪換酒店
    • 大中華區(qū)3家
    • 多元化團(tuán)隊(duì)
    • 員工全球免費(fèi)
    • 五險(xiǎn)一金
    • 崗位晉升
    國(guó)際高端酒店/5星級(jí) | 500-999人
    發(fā)布于 10-10
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    【崗位職責(zé)】 1. 協(xié)助財(cái)務(wù)經(jīng)理負(fù)責(zé)行政管理、財(cái)務(wù)和內(nèi)部控制 2. 監(jiān)督各部門的賬務(wù) 3. 管理度假村保險(xiǎn)箱及現(xiàn)金流動(dòng) 4. 每日和每月結(jié)賬 5. 管理和收取客人付款 【崗位要求】 1. 財(cái)務(wù)管理能力,例如:分析損益表,完成經(jīng)營(yíng)預(yù)算、短期和長(zhǎng)期的預(yù)測(cè)和主持完成資本支出計(jì)劃。 2. 較強(qiáng)的溝通能力(口語(yǔ)、聽(tīng)力和書寫) 3. 較強(qiáng)的分析能力 4. 熟練使用應(yīng)用軟件和度假村系統(tǒng),技術(shù)能手 5. 熟練掌握和維護(hù)關(guān)系,例如員工關(guān)系、客戶關(guān)系和供應(yīng)商關(guān)系 6. 具備度假村運(yùn)作知識(shí) 7. 較強(qiáng)勞動(dòng)力管理能力 8. 該崗位需每周工作6天 【G.O福利】: 雙人住宿; 一日三餐國(guó)際自助餐廳; 吧臺(tái)飲料暢飲; 度假村內(nèi)所有娛樂(lè)活動(dòng)及場(chǎng)地設(shè)施免費(fèi)使用; 機(jī)場(chǎng)接送服務(wù); 工作滿一年往返度假村和住址機(jī)票; 完善的工作意外傷害保險(xiǎn)及社會(huì)保險(xiǎn); 國(guó)際化G.O團(tuán)隊(duì); 擁有登臺(tái)演出的機(jī)會(huì); 每年輪換海外及大中華區(qū)度假村工作機(jī)會(huì); Club Med海外度假村免費(fèi)房間; 快速晉升通道。
  • 全國(guó) | 3年以上 | 本科

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    • 全球80家
    • 度假村酒店
    • 一價(jià)全包
    • 海外工作機(jī)會(huì)
    • 每年輪換酒店
    • 大中華區(qū)3家
    • 多元化團(tuán)隊(duì)
    • 員工全球免費(fèi)
    • 五險(xiǎn)一金
    • 崗位晉升
    國(guó)際高端酒店/5星級(jí) | 500-999人
    發(fā)布于 10-10
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    Mission 1: Ambassador for Université des Talents (UDT): marketing, implementing, creating, improving and communicating Club Med’s employee-development strategy across different platforms: · TRAINER: Facilitate training with excellence. Inspire them! · COORDINATOR: Coordinate technical trainings and talent development with main actors. · CONSULTANT: Facilitate & coach managers to assess · PERFORMANCE: Identify needs and deliver effective solutions. · ADMINISTRATOR: Validate, record, report training activity & results. Assure training & reporting meets UDT and compliance standards. Improve agility & efficiency of our administrative functions.   Mission 2: Improve guest hospitality experience at Club Med, through focus and priority on developing local talents to establish a solid hospitality platfrom in each resort.   Mission 3: Exemplary Ambassador aligned to Club Med’s Values, Management Principles, Upscale Service behaviors & Entrepreneurial Mindset.     JOB SUMMARY: · Responsible for developing, coordinating and implementing various Learning & Development training initiatives aligned to training content & tools. · Supporting and facilitating all GO-GE development initiatives as consultant to village operations at the BU & village levels. · Analyzes, develops, and improves training modules and tools. · Assesses performance issues - researches and proposes actions and/or alternatives. · Optimizes tools & procedures. · Coach Managers · Personally, facilitates and co-facilitates training programs. · Evaluates impact of training solutions. · Documents and reports training results. · Assures local training compliance. · Works with minimal supervision to complete established goals and objectives · Serves as primary contact for Consulting Village Trainer for training programs. Handles and discusses inquiries from trainees & managers about training programs & needs. · Deploys all aspects of high-potential development programs for local GE employees. · Creates/coordinates annual training plan for resort populations. · Plans, organizes, presents, and facilitates training programs for all resort populations. · Creates, manages, participates in and develops a wide variety of learning environments and activities to provide GO-GEs the opportunity to develop their potential and achieve their objectives. · Coaches & supports managers on performance & hospitality challenges. · Reviews, evaluates, modifies and improves existing and proposed training programs. Benchmarks for best practices. · Prepares training aids such as instructional material, handouts, learner workbooks, leader guides, visual aids & evaluation forms. · Prepares training sessions: schedules sessions & locations, coordinates logistics, contacts trainees and managers, sets-up classrooms. · Assures accurate documentation of training records & trainee attendance in Workday and other UDT reporting channels. · Assures local compliance with training & training-related requirements. · Participates collaboratively and professionally with other HR & UDT members to achieve team goals. · Assures effective two-way communication at all levels of responsibility. · Participates in HR and UDT meetings as appropriate. · Continually maintains, updates his/her facilitation & hospitality competencies. · All other duties as assigned.   PROFILE: 1.English (Mandatory) 2.Bachelors / BAC+3 degree in Education, HR Management or HR Development. 3.Experienced hospitality trainer with strong presentation & learner engagement skills. 4.Hospitality Team Management experience. bility to work autonomously in “consultant mode” with minimal supervision. 5.Ability to anticipate and initiate key training priorities aligned to individual development.
  • 全國(guó) | 1年以上 | 本科 | 提供食宿

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    可隨時(shí)隨地查看職位

    • 全球80家
    • 度假村酒店
    • 一價(jià)全包
    • 海外工作機(jī)會(huì)
    • 每年輪換酒店
    • 大中華區(qū)3家
    • 多元化團(tuán)隊(duì)
    • 員工全球免費(fèi)
    • 五險(xiǎn)一金
    • 崗位晉升
    國(guó)際高端酒店/5星級(jí) | 500-999人
    發(fā)布于 10-10
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    Responsibility 1. Management of digital content and community outreach in the village and provide digital customer experience rich and interactive content 2. Depending on the highlights, it will ensure the management and delivery of content and information Village and Social Networks. 3. Data catching in village 4. Development on E-Survey (Depend on project or resort needs) 5. Village complaints management on Social Media 6.Others Requirement 1. Specific colleague course or above; basic in English spoken and writing; Basis of graphic design software (e.g. PS). 2. Good interpersonal skills. 3. Proficiency in Microsoft Office. 4. Experience in media marketing is preferred (e.g. Wechat, Weibo). 5. Work 6 days a week? 【G.O福利】: 雙人住宿; 一日三餐國(guó)際自助餐廳; 吧臺(tái)飲料暢飲; 度假村內(nèi)所有娛樂(lè)活動(dòng)及場(chǎng)地設(shè)施免費(fèi)使用; 機(jī)場(chǎng)接送服務(wù); 工作滿一年往返度假村和住址機(jī)票; 完善的工作意外傷害保險(xiǎn)及社會(huì)保險(xiǎn); 國(guó)際化G.O團(tuán)隊(duì); 擁有登臺(tái)演出的機(jī)會(huì); 每年輪換海外及大中華區(qū)度假村工作機(jī)會(huì); Club Med海外度假村免費(fèi)房間; 快速晉升通道。
  • 全國(guó) | 3年以上 | 本科 | 提供食宿

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    • 全球80家
    • 度假村酒店
    • 一價(jià)全包
    • 海外工作機(jī)會(huì)
    • 每年輪換酒店
    • 大中華區(qū)3家
    • 多元化團(tuán)隊(duì)
    • 員工全球免費(fèi)
    • 五險(xiǎn)一金
    • 崗位晉升
    國(guó)際高端酒店/5星級(jí) | 500-999人
    發(fā)布于 10-10
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    This position will based in Club Med Beidahu Pre-opening Resort (Jilin Province) for at least 1 year. Main Responsibilities: 1.You will report to General Manager - 'Chief de Village' and assist with the Finance & Admin Manager 2.Responsible for high-level executives and management 3.Provide administrative support and performs numerous duties, including writing correspondence, emailing, handling visitors, routing callers and answering questions. 4.The key contact person to liaise with the Owners operation team in terms of VRL and VSL 5.Hands on translation skills from Chinese to English, with an intrapersonal and human skills 6.Others ? Requirements: 1. Possesses good command of written and oral English.? Knowledge of another foreign language will be an added advantage. 2. Professional3. Good appearance4. Creative5. Enthusiastic6. Friendly and polite7. Exceptional inter-personal communication skills8. Shows initiative9. Adaptability and flexibility10.Team spirit *Must be ready to work abroad and commit to a?6 days-a- week resort lifestyle for at least one year If you're interested in G.O.-Secretary to CDV?position, please send your English CV with a recent photo at hr.china@clubmed.com with the title of? ' Your Name - Secretary to CDV'.? Thank you. 在Club Med工作,你將最大程度施展你的專業(yè)技能和個(gè)人能力。 每天你都能通過(guò)和不同國(guó)籍的GO團(tuán)隊(duì)合作以及和我們的顧客相處來(lái)提升你的個(gè)人技能。 你將受益于專業(yè)培訓(xùn)以及職業(yè)發(fā)展的機(jī)會(huì)。 你將通過(guò)創(chuàng)造和分享‘一個(gè)幸福的世界’來(lái)代表我們友好、奢華的形象 *歡樂(lè)時(shí)光是指在工作時(shí)間以外的生活方式 到達(dá)指在客人到達(dá)度假村時(shí)歡迎并陪同其到達(dá)房間,出發(fā)指當(dāng)客人結(jié)束度假時(shí),G.O要求去進(jìn)行歡送和告別。到達(dá)和出發(fā)可能發(fā)生在任何時(shí)間,甚至是在午夜以后,清晨或凌晨。 同客人一起享用三餐,參與村子內(nèi)所有的活動(dòng),和客人交往。每晚在舞臺(tái)上表演,Club Med傳統(tǒng)的“Crazy Sign”是指在舞臺(tái)上加入G.O和客人一起舞蹈。不要忘記我們是在酒店服務(wù)業(yè),因此客戶服務(wù)需要做到優(yōu)秀和完美,把客人和G.O有禮節(jié)地當(dāng)作自己最好的朋友。 個(gè)人資質(zhì) ? 專業(yè) ? 個(gè)人意愿 ? 嚴(yán)謹(jǐn) ? 創(chuàng)造力 ? 熱情 ? 良好的人際關(guān)系技巧 ? 積極和團(tuán)隊(duì)精神
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