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  • 蘇州 | 5年以上 | 學歷不限 | 提供食宿

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    • 五險一金
    • 帶薪年假
    • 技能培訓
    • 管理規(guī)范
    • 人性化管理
    • 員工生日禮物
    • 崗位晉升
    • 包吃包住
    • 帥哥多
    • 美女多
    國際高端酒店/5星級 | 100-499人
    發(fā)布于 16:16
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    Director of Welcome 迎賓總監(jiān) The Director of Welcome is the main director of the Welcome Area, Living Room, VIP, Whatever/Whenever, Concierge, Bell Service and Service Apartment Reception. ?He/She would be the key driver of all brand standards implementation。 迎賓總監(jiān)是潮堂,貴賓服務(wù),隨時隨需,禮賓部,行李服務(wù)以及酒店式公寓前臺的總督導。他/她是所有品牌標準執(zhí)行的推動者。
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    重慶-渝北區(qū) | 經(jīng)驗不限 | 本科 | 提供住

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    口腔/義齒 | 50-99人
    發(fā)布于 10-06
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    1、負責接待客人、分診、預(yù)約、回訪、掛號及建檔工作; 2、熟練掌握客戶管理系統(tǒng)使用及收銀工作; 3、負責前臺常用物品管理; 4、準確完成各類加工件的收發(fā)和追蹤; 5、負責門診各類數(shù)據(jù)的整理和票據(jù)管理; 6、負責工作區(qū)域5S管理; 7、按時完成門診數(shù)據(jù)備份; 8、熟練掌握病歷管理;熟練掌握與醫(yī)師、助理的銜接工作 任職要求 : 1、年齡18-25歲 ,身高160cm左右 ,形象氣質(zhì)佳; 2、溝通能力強 ,待人溫和 ,學習能力強 ,普通話標準; 3、有很好的服務(wù)意識 ,熟悉禮儀接待知識; 4、熟練辦公軟件操作; 5、優(yōu)秀應(yīng)屆生可放寬條件 ,培訓上崗。 崗位優(yōu)勢 : 工作環(huán)境好 ,高薪 ,工作優(yōu)異者半年即可晉升 ,特別優(yōu)異 者可跨級晉升
  • 杭州 | 3年以上 | 本科 | 提供食宿

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    • 五險一金
    • 節(jié)日禮物
    • 帶薪年假
    • 崗位晉升
    • 午餐補貼
    • 員工生日禮物
    物業(yè)管理 | 1000-2000人
    發(fā)布于 09:05
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    任職素質(zhì)要求 : 1、本科或以上學歷; 2、面容端莊,身高在165cm以上,口齒清晰,普通話標準,熟練掌握二種語言及以上,英語書寫及對話流利; 3、熟練掌握業(yè)務(wù)范圍內(nèi)的專業(yè)知識、熟悉物業(yè)行業(yè)特點,準確判斷、解決處理人事管理中的問題; 4、具有較強的組織、協(xié)調(diào)能力;溝通能力及良好的表達能力; 5、 工作責任心強,態(tài)度積極,熱情,具備良好的服務(wù)意識、良好的職業(yè)操守; 6、有三年(含)以上星級酒店、高端禮儀服務(wù)、管家式物業(yè)等服務(wù)行業(yè)專業(yè)工作及管理經(jīng)驗,英語交流流利。 崗位職責: 1、負責門崗客服、前廳接待版塊管理方面工作,業(yè)務(wù)總接口; 2、負責外部資源的協(xié)調(diào)并進行監(jiān)控; 3、負責梳理門崗客服、前廳接待作業(yè)流程、參與制定職責內(nèi)工作流程,擬定體系文件; 4、培訓人員基本的業(yè)務(wù)知識以及操作流程,追蹤工作執(zhí)行結(jié)果,協(xié)同團隊伙伴不斷改進和完善工作質(zhì)量; 5、促進團隊建設(shè),提升團隊凝聚力,輔導協(xié)助員工成長; 6、 安排及落實上級安排的任務(wù)。
  • 重慶-渝北區(qū) | 經(jīng)驗不限 | 本科 | 提供住

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    口腔/義齒 | 50-99人
    發(fā)布于 11-07
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    1、嚴格執(zhí)行公司的工作流程和制度,通過系統(tǒng)文化驅(qū)動工作和現(xiàn)場管理,達成目標并做結(jié)果負責; 2、對企業(yè)文化負有傳播和滲透的職責; 3、對門診各項工作目標提供全面的日反饋、周反饋和月反饋; 4、對門診全體員工實施綜合績效考核,對員工的工作方向給與梳理,對目標給與持續(xù)性強調(diào); 5、建設(shè)和培養(yǎng)團隊,負責團隊成員的的業(yè)務(wù)能力提升及推廣新業(yè)務(wù),并對結(jié)果負責; 6、配合市場達成市場目標并對結(jié)果負責; 7、營造良好的學習、工作及人際關(guān)系三大環(huán)境; 8、每月組織完成公司要求的各類報表; 9、及時完成上級交代的其他事務(wù)。 任職資格: 1、身高160米以上; 2、具有較強的親和力、溝通協(xié)調(diào)表達能力、統(tǒng)籌安排能力以及服務(wù)意識; 3、具有較強的責任心和執(zhí)行力,富有工作熱情和團隊意識; 4、要求具有國際聯(lián)號五星級酒店或國內(nèi)連鎖五星級酒店經(jīng)驗(例如:喜來登、希爾頓等),本土化的五星級酒店除外; 5、有中國港澳臺、日本、新加坡及國內(nèi)一線大城市高端醫(yī)療機構(gòu)、體檢機構(gòu)和美容機構(gòu)工作經(jīng)驗的管理層優(yōu)先考慮。 發(fā)展方向和福利待遇: ★具有行業(yè)競爭力的薪資; 五險一金 ★豐厚的年終獎; 端午、中秋、春節(jié)等節(jié)日福利,兒童節(jié)、母親節(jié)、父親節(jié)等節(jié)日家庭福利; ★公司服務(wù)員工內(nèi)部優(yōu)惠; 定期組織員工活動,每年員工集體旅游; ★專業(yè)、互相尊重與支持的工作氛圍,包容坦誠的企業(yè)文化; “惜才、愛才、重才”的人才理念,關(guān)注員工幸福指數(shù); ★終身享受美格爾專業(yè)的、系統(tǒng)化的培訓; 完善的績效考核與公平的晉升機制; ★門店均處于繁華商業(yè)地段,面對高端客戶群體,擁有舒適高檔的工作環(huán)境; ★工作時間:9:00-18:00 周休2天
  • 珠海 | 經(jīng)驗不限 | 學歷不限

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    • 五險一金
    • 技能培訓
    • 帶薪年假
    • 崗位晉升
    • 領(lǐng)導好
    養(yǎng)生/護理 | 100-499人
    發(fā)布于 17:56
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    1.在公司的發(fā)展戰(zhàn)略下,建立并完善高效的酒店運營標準系統(tǒng)、管理流程; 2.負責前廳部的總體運營和協(xié)調(diào)管理工作; 3.組織員工技能培訓,樹立和提高酒店的形象,支持和服務(wù)于酒店經(jīng)營管理工作 4.領(lǐng)導交代的其他工作。 ? 任職要求: 1.有酒店運營管理背景; 2.熟悉前臺業(yè)務(wù),貴賓服務(wù); 4.良好的英語溝通能力。
  • 三亞 | 5年以上 | 大專

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    • 包吃包住
    • 管理規(guī)范
    • 人性化管理
    • 領(lǐng)導好
    • 帶薪年假
    • 節(jié)日禮物
    • 五險一金
    • 崗位晉升
    • 技能培訓
    國際高端酒店/5星級 | 2000人以上
    發(fā)布于 09:37
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    Job Summary 職位簡述 Assisting Director of Front Office managing a smooth day to day operations of Front Office in an attentive, friendly, efficient and courteous manner, providing all guests with high quality of service while maximizing room revenue, productivity, efficiency and meanwhile developing all direct reports and colleagues skills and competencies. 在友好、高效和禮貌的工作方式下協(xié)助前廳總監(jiān)管理前廳部日常運營,給所有的客人提供高質(zhì)量的服務(wù)的同時最大限度地提高客房收入,生產(chǎn)力,效率,與此同時,發(fā)展所有直接報告和同事的技能和能力 。 Key Duties and Responsibilities 主要義務(wù)和職責 Effectively communicate with Director, Front Office to ensure aligning strategic plans and implementation of priorities. 有效的和前廳總監(jiān)溝通,理解部門戰(zhàn)略計劃和實施。提高部門效率 Strategic planning and execution to enhance productivity, and efficiency throughout the assigned departments. 戰(zhàn)略規(guī)劃和執(zhí)行,以提高整個部門的效率 Ensure all colleagues are aware of all departmental objectives, Brand Wisdom targets, and LQA standards and are kept informed of performance results. 確保所有員工了解各部門的目標, 例如惠評網(wǎng)的目標,和LQA的標準,及時了解績效結(jié)果 Ensure all colleagues are following ‘Resort Grooming Standards’ which reflects on brand image 確保所有員工遵守酒店儀容儀表標準”體現(xiàn)了品牌形象 Ensure all guests are receiving and assisted with high level of service in an efficient, warm and professional manner by all colleagues. 保證所有客人都接收并服務(wù)客人以高效的服務(wù)水平高,所有的同事們都有熱情和專業(yè)的態(tài)度 Skills, Experience & Educational Requirements 技能、經(jīng)驗和教育要求 Strong interpersonal and leadership skills 良好的人際關(guān)系和領(lǐng)導能力 High level of adaptability and self-motivation 高水平的適應(yīng)性和自我激勵 Strong administrative skills 很強的管理能力. Communication skills 溝通技巧 Rooms Operation background in medium or large sized hotel/resort 在中型或大型酒店/度假村的工作經(jīng)驗
  • 珠海 | 5年以上 | 本科 | 提供食宿

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    • 五險一金
    • 帶薪年假
    • 崗位晉升
    • 提供食宿
    • 技能培訓
    • 全球免費房
    • 服務(wù)費分享
    • 員工生日禮物
    • 年度旅游
    • 年底雙薪
    國際高端酒店/5星級 | 100-499人
    發(fā)布于 15:36
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    Key Responsibilities:主要職責 1. Delegates to and supervise all Managerial staff within the Department and assist them in preparing work schedules. 監(jiān)督前廳管理層職員的日常工作, 開展對話, 幫助他們準備工作計劃。 2. Prepares weekly staffing schedules, monitors staff attendance and assist in planning work schedules. 準備周工作計劃,檢查員工的出勤情況, 幫助他們準備工作計劃。 3. Maintains a Hotel log book on incidents, complaints etc. and refer them, if required to the appropriate department for follow up action. 準備一本工作日志, 記下事故和 客人投訴, 以便相關(guān)部門跟蹤解決問題。 4. Prepares the annual capital and operating budgets for the Department in conjunction and ensure departmental expenditure is kept within budget by presenting the P & L for the Department to the Director of Rooms on a monthly basis. 準備年度資金預(yù)算,將每個月的盈利及損失情況上報房務(wù)總監(jiān),確保部門消耗控制在成本以內(nèi)。 5. Handles and resolves all guest queries and complaints in an efficient manner and to establish an amicable relationship with all clients and guests of the Hotel. 積極熱情地解答客人的疑問, 處理客人投訴, 和客戶建立良好的關(guān)系。 Job Specs 職位要求??? 1. Education Background: Undergraduate Degree. (College graduate). Major in hotel management 學歷: 本科學歷,(大學畢業(yè)),主修酒店管理專業(yè)。 2. Experience: 3-5 years working experience with same position in Brand Hotel. 工作經(jīng)驗:3-5年同等崗位品牌酒店工作經(jīng)驗。 3. Skills: English & computer ability required. 相關(guān)技能:英語及電腦運用。
  • 蘇州 | 8年以上 | 本科 | 食宿面議

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    • 五險一金
    • 節(jié)日禮物
    • 技能培訓
    • 帶薪年假
    • 崗位晉升
    • 包吃包住
    • 人性化管理
    • 管理規(guī)范
    • 做五休二
    • 領(lǐng)導好
    國際高端酒店/5星級 | 100-499人
    發(fā)布于 09:45
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    Front Office Manager About the role: Manages the staff at the Front Desk. Directs all activities of the Asst. Front Office Managers and the Night Manager to ensure communications and follow-up on any problems, guest requests or special requirements. Interviews, trains and schedules the staff. Conducts Performance Evaluations and disciplines staff when needed. Reviews and monitors schedules of staff in other department of responsibility. Monitors their activities to assure that standards are being met, staff is being supported and guest needs are being met. Resolves customer complaints from all areas of the hotel, handling all guest interactions with the highest level of hospitality and professionalism, accommodating special requests whenever possible; assists customers in all inquiries in connection with hotel services, hours of operations, key hotel personnel, in-house events, directions, etc. Responds to all guest requests in an accurate and timely manner. Interaction with guest will be in person and by phone. Coordinates arrivals, departures and billing requirements. Blocks rooms for arrivals and ensures any discrepancies are resolved. Reviews daily arrivals to ensure proper handling of Special Attention Guests, Return Guests, and Groups. Assures that all financial and credit procedures are followed. When taking a shift at the desk, follows up on credit problems. Reviews all paid-outs, rebates, Petty Cash disbursements and Direct Billings. Checks cashiers’ work at end of shift to ensure all transactions are reconciled with proper approvals and endorsements. Takes action in all matters related to the safety, security, satisfaction and well being of hotel guests and employees when senior managers are not available. Responds swiftly and effectively in any hotel emergency or safety situation. Checks guest in and out in an efficient and friendly manner, using guest name whenever possible. Assures that guest is assigned type of room requested and the correct rate is charged. Arranges for luggage to be delivered to guest room. Issues correct keys to the guest. Checks out guest at end of stay. Ascertains guest satisfaction, collects keys, posts late charges and presents bill to guest. Settles bill accurately through credit card or cash transaction. Utilizes a variety of computer systems to check guests in and out, run daily reports and select and block rooms for arriving guests. Complies with Four Seasons’ Category One and Category Two Work Rules and Standards of Conduct as set forth in EmPact. Works harmoniously and professionally with co-workers and supervisors. Assists with responsibilities and duties in the absence of or due to heavy volume in the areas of the Concierge, Bell Staff, Door Staff, Valet Parking. Provides basic trouble-shooting support for in-room services such as Internet, TV movies, games, and Web service. Works closely with Bell Staff to ensure smooth handling of guest luggage, deliveries and special requests. What you bring: Five years senior leadership experience in Front Desk management in hotel industry Hospitality Management Degree qualification is preferred, however, not essential with relevant experience Solid and clear communication skills to effectively engage with a diverse range of internal and external customers High proficiency in spoken and written English and Mandarin Expected to be a culture carrier, has strong communication, problem solving, planning, organizing and influencing skills What we offer:? Competitive Salary, wages, and a comprehensive benefits package Excellent Training and Development opportunities Complimentary Accommodation at other Four Seasons Hotels and Resort Complimentary Dry Cleaning for Employee Uniforms Complimentary Employee Meals Employee service awards Annual employee party/ social and sporting events An opportunity to build a life-long career with global potential and a real sense of pride in work well done Schedule & Hours: This is a full time position shifts may vary and are arranged upon operation needs Kindly noted that this is a locally hired position and the relocation benefits will not be provided by the hotel. Work authorization in China is a must.
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