DUTIES AND RESPONSIBILITIES
工作職責(zé)
1. Inspects all VIP blockings, occupied VIP rooms and vacant rooms.
檢查所有貴賓房和空房
2. Instructs Room Attendants to clean guest rooms in order of priority.
指導(dǎo)客房服務(wù)員清潔客房
3. Makes available floor linen and cleaning equipment/materials needed for guest rooms.
為客房準(zhǔn)備所需要的布草和清潔設(shè)備
4. Checks floor corridors, service areas, including linen closets, storage room for cleaning equipment and Room Attendants’ comfort room.
檢查樓層走廊、服務(wù)區(qū)域,包括布草房、儲存室
5. Checks Room Attendant’s proper grooming, attire, use of respective name tags; inspects maid’s carts for completeness of supplies needed for the day’s work
檢查客房服務(wù)員的裝扮、穿著、佩帶各自的名牌;檢查每天工作需要的推車
6. Reports to Assistant Executive Housekeeper any irregularities observed on the part of the guests.
向助理行政管家匯報任何在顧客部分的異常情況
7. Builds high morale and motivation and sound employee relationships.
樹立高昂的斗志,并和員工相處融洽
8. Rates performance of room attendants.
對客房服務(wù)員的表現(xiàn)作出評估
9. Performs other duties that may be assigned.
履行其他可能被安排的相關(guān)任務(wù)
10. Reviews/discusses room assignments of Room Attendants.
向客房服務(wù)員重申客房的安排
11. Reviews linen requirements, checks availability and appropriateness of cleaning equipment and comfort rooms.
重申布草的需求量,檢查清潔設(shè)備和客房的情況
12. Double-checks floor corridors, service areas, linen closets, storage rooms for cleaning equipment and comfort rooms.
重復(fù)檢查樓層走廊,服務(wù)區(qū)域,布草房和儲存室
13. Ensures that Room Attendants on duty are in complete clean uniforms.Ensures that Floor Supervisor checks this requirement daily.
確保當(dāng)天客房服務(wù)員的制服干凈整齊;確保樓層主管每天檢查所需物品
14. Plans/conducts training program of Room Attendants.
計(jì)劃對客房服務(wù)員的培訓(xùn)
15. Reviews commendations/misconduct.
復(fù)查所有的獎罰事項(xiàng)
16. Conducts orientation for new hires for his section advising them in writing of the standards against which performance of their subordinates will be evaluated.
為新雇用的員工指引方向,為他們作出相應(yīng)的評估
17. Conducts preliminary selection interviews of candidates for positions in his section taking into account standards of personnel quality of the hotel.
指導(dǎo)初步挑選出來的員工在其工作崗位上的工作
18. Initiates Commendations and Misconduct Notices.
開始獎罰制
Appraises performance of subordinates every six months and recommends appropriate action
19. basing on results of rating.
每六個月給手下人員做個評估,并在人員的編制上推薦適當(dāng)?shù)墓ぷ?20. Identifies training needs of subordinates of personnel within his section.
在其部門為員工做好相應(yīng)的培訓(xùn)
21. Performs other duties and responsibilities that may be assigned.
履行其他可能被安排的任務(wù)
JOB SPECIFICAITON
職位要求
1. College graduate
大中專科學(xué)歷優(yōu)先,
2. 2 years’ experience
2年工作經(jīng)驗(yàn)
3. Aggressive and personable
有進(jìn)取心,認(rèn)真負(fù)責(zé),積極樂觀