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  • 澳門 | 5年以上 | 本科 | 食宿面議

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    國(guó)際高端酒店/5星級(jí) | 100-499人
    發(fā)布于 08:59
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    崗位職責(zé): 1. 負(fù)責(zé)管理部門日常營(yíng)運(yùn)工作; 2. 指導(dǎo)員工需在安全標(biāo)準(zhǔn)下使用機(jī)械設(shè)施,并提供培訓(xùn)給同事,讓他們能在指定時(shí)間內(nèi)執(zhí)行相關(guān)的工程任務(wù)/工單; ? 例如: ? 1) 使用木具機(jī)械以修理木柜及其他家具,以及所有類型家具的飾面及安裝技術(shù); ? 2) 需執(zhí)行布藝鑲飾及“富美家”板切割、噴涂及配色,并進(jìn)行修理或改裝不同類型受損的家具、? 門、柜、設(shè)備及配件。 3. 定期檢測(cè)工具設(shè)備和機(jī)械設(shè)施的運(yùn)作及維修保養(yǎng),處理緊急事件和工單。 崗位要求: 1. 需具備本科學(xué)位; 2. 具備相關(guān)專業(yè)木具機(jī)械操作經(jīng)驗(yàn)和知識(shí); 3. 5年或以上相關(guān)工作經(jīng)驗(yàn)及3年管理經(jīng)驗(yàn); 4. 良好中英文書寫及溝通能力。
  • 澳門 | 5年以上 | 本科 | 食宿面議

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    • 醫(yī)療保障計(jì)劃
    • 帶薪假期
    • 員工免費(fèi)食堂
    • 免費(fèi)穿梭巴士
    • 員工俱樂部
    • 員工培訓(xùn)課程
    • 員工活動(dòng)
    • 員工折扣優(yōu)惠
    國(guó)內(nèi)高端酒店/5星級(jí) | 2000人以上
    發(fā)布于 08:58
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    崗位職責(zé): 1. 負(fù)責(zé)管理部門日常營(yíng)運(yùn)工作; 2. 指導(dǎo)員工需在安全標(biāo)準(zhǔn)下使用機(jī)械設(shè)施,并提供培訓(xùn)給同事,讓他們能在指定時(shí)間內(nèi)執(zhí)行相關(guān)的工程任務(wù)/工單; ? 例如: ? 1) 使用木具機(jī)械以修理木柜及其他家具,以及所有類型家具的飾面及安裝技術(shù); ? 2) 需執(zhí)行布藝鑲飾及“富美家”板切割、噴涂及配色,并進(jìn)行修理或改裝不同類型受損的家具、? 門、柜、設(shè)備及配件。 3. 定期檢測(cè)工具設(shè)備和機(jī)械設(shè)施的運(yùn)作及維修保養(yǎng),處理緊急事件和工單。 崗位要求:? 1. 需具備本科學(xué)位;? 2. 具備相關(guān)專業(yè)木具機(jī)械操作經(jīng)驗(yàn)和知識(shí); 3. 5年或以上相關(guān)工作經(jīng)驗(yàn)及3年管理經(jīng)驗(yàn); 4. 良好中英文書寫及溝通能力。
  • 北京 | 3年以上 | 本科 | 食宿面議

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    • 五險(xiǎn)一金
    • 節(jié)日禮物
    • 技能培訓(xùn)
    • 帶薪年假
    • 崗位晉升
    • 管理規(guī)范
    • 出國(guó)旅游
    • 人性化管理
    • 年終獎(jiǎng)金
    國(guó)際高端酒店/5星級(jí) | 100-499人
    發(fā)布于 11-06
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    專業(yè)知識(shí)技能: 1. 具備領(lǐng)導(dǎo)才能,了解所負(fù)責(zé)部門對(duì)各職位的責(zé)任。 2. 掌握使用互聯(lián)網(wǎng)及其它主要電腦系統(tǒng)的知識(shí)。 3. 掌握應(yīng)用銷售及前臺(tái)的電腦系統(tǒng)。 4. 了解團(tuán)隊(duì)會(huì)展市場(chǎng),商務(wù)旅游、旅游業(yè)國(guó)際市場(chǎng),會(huì)議旅游及餐飲銷售。 5. 能夠掌握和理解市場(chǎng)和競(jìng)爭(zhēng)。 教育: - 四年制學(xué)士學(xué)位工商管理、市場(chǎng)營(yíng)銷、酒店管理或相關(guān)專業(yè); 5年奢華酒店的銷售管理經(jīng)驗(yàn)和市場(chǎng)營(yíng)銷或相關(guān)專業(yè)領(lǐng)域。 經(jīng)驗(yàn): -? 三年以上團(tuán)隊(duì)領(lǐng)導(dǎo)工作經(jīng)歷。 -? 三年以上奢華酒店團(tuán)隊(duì)銷售經(jīng)驗(yàn)。 其它技能要求: 1. 優(yōu)秀的中,英文口頭表達(dá)及書寫能力。 2. 良好的電腦技能,至少會(huì)使用微軟辦公室、互聯(lián)網(wǎng)及其它的流行出版軟件。 3. 良好的人際交往和溝通技巧。 4. 獨(dú)立工作以及在壓力下工作的能力 Job Knowledge / Skill: 1. Leadership skills and knowledge of all tasks within the area of responsibility. 2. Knowledge and experience in Internet and other major computer programs. 3. Ability to use Sales and Front Office computer systems. 4. Knowledge in MICE, Corporate, Travel Industry, Meeting and Catering sales. 5. Ability and understanding of the market and competition. Education: -? 4-year bachelor's degree in Business Administration, Marketing, Hotel Management, or related major; 5 years team leader experience in the luxury hotel sales and marketing or related professional area. Experience: -? Demonstrated skills in supervising a team for at least 3 years. -? Group sales experience in luxury hotel for at least 3 years. Additional Skill required: 1. Excellent written and spoken Mandarin & English are a must. 2. Good computer skills with minimum requirement in use of Microsoft Office, Internet and other popular software. 3. Good interpersonal & communication skills. 4. Ability to work independently and under pressure
  • 蘇州 | 8年以上 | 本科 | 食宿面議

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    • 五險(xiǎn)一金
    • 節(jié)日禮物
    • 技能培訓(xùn)
    • 帶薪年假
    • 崗位晉升
    • 包吃包住
    • 人性化管理
    • 管理規(guī)范
    • 做五休二
    • 領(lǐng)導(dǎo)好
    國(guó)際高端酒店/5星級(jí) | 100-499人
    發(fā)布于 10:56
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    Front Office Manager About the role: Manages the staff at the Front Desk. Directs all activities of the Asst. Front Office Managers and the Night Manager to ensure communications and follow-up on any problems, guest requests or special requirements. Interviews, trains and schedules the staff. Conducts Performance Evaluations and disciplines staff when needed. Reviews and monitors schedules of staff in other department of responsibility. Monitors their activities to assure that standards are being met, staff is being supported and guest needs are being met. Resolves customer complaints from all areas of the hotel, handling all guest interactions with the highest level of hospitality and professionalism, accommodating special requests whenever possible; assists customers in all inquiries in connection with hotel services, hours of operations, key hotel personnel, in-house events, directions, etc. Responds to all guest requests in an accurate and timely manner. Interaction with guest will be in person and by phone. Coordinates arrivals, departures and billing requirements. Blocks rooms for arrivals and ensures any discrepancies are resolved. Reviews daily arrivals to ensure proper handling of Special Attention Guests, Return Guests, and Groups. Assures that all financial and credit procedures are followed. When taking a shift at the desk, follows up on credit problems. Reviews all paid-outs, rebates, Petty Cash disbursements and Direct Billings. Checks cashiers’ work at end of shift to ensure all transactions are reconciled with proper approvals and endorsements. Takes action in all matters related to the safety, security, satisfaction and well being of hotel guests and employees when senior managers are not available. Responds swiftly and effectively in any hotel emergency or safety situation. Checks guest in and out in an efficient and friendly manner, using guest name whenever possible. Assures that guest is assigned type of room requested and the correct rate is charged. Arranges for luggage to be delivered to guest room. Issues correct keys to the guest. Checks out guest at end of stay. Ascertains guest satisfaction, collects keys, posts late charges and presents bill to guest. Settles bill accurately through credit card or cash transaction. Utilizes a variety of computer systems to check guests in and out, run daily reports and select and block rooms for arriving guests. Complies with Four Seasons’ Category One and Category Two Work Rules and Standards of Conduct as set forth in EmPact. Works harmoniously and professionally with co-workers and supervisors. Assists with responsibilities and duties in the absence of or due to heavy volume in the areas of the Concierge, Bell Staff, Door Staff, Valet Parking. Provides basic trouble-shooting support for in-room services such as Internet, TV movies, games, and Web service. Works closely with Bell Staff to ensure smooth handling of guest luggage, deliveries and special requests. What you bring: Five years senior leadership experience in Front Desk management in hotel industry Hospitality Management Degree qualification is preferred, however, not essential with relevant experience Solid and clear communication skills to effectively engage with a diverse range of internal and external customers High proficiency in spoken and written English and Mandarin Expected to be a culture carrier, has strong communication, problem solving, planning, organizing and influencing skills What we offer:? Competitive Salary, wages, and a comprehensive benefits package Excellent Training and Development opportunities Complimentary Accommodation at other Four Seasons Hotels and Resort Complimentary Dry Cleaning for Employee Uniforms Complimentary Employee Meals Employee service awards Annual employee party/ social and sporting events An opportunity to build a life-long career with global potential and a real sense of pride in work well done Schedule & Hours: This is a full time position shifts may vary and are arranged upon operation needs Kindly noted that this is a locally hired position and the relocation benefits will not be provided by the hotel. Work authorization in China is a must.
  • 杭州 | 3年以上 | 本科 | 食宿面議

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    • 管理規(guī)范
    • 五險(xiǎn)一金
    • 崗位晉升
    • 帶薪年假
    • 人性化管理
    • 包吃包住
    國(guó)內(nèi)高端酒店/5星級(jí) | 50-99人
    發(fā)布于 11-06
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    崗位職責(zé) 1.負(fù)責(zé)酒店人事、薪酬、績(jī)效考核等工作。 2.負(fù)責(zé)酒店人力資源政策、制度的落地執(zhí)行。 3.建立酒店的招聘管理體系,有效控制員工流動(dòng)率。 4.制定酒店人力資源規(guī)劃,并組織實(shí)施。 5.組織完成年度培訓(xùn)計(jì)劃,針對(duì)核心員工進(jìn)行職業(yè)規(guī)劃。 6.建立和諧的勞資關(guān)系。 崗位要求 1.本科以上學(xué)歷,從事酒店人力資源工作5年及以上,3年以上同崗位工作經(jīng)驗(yàn)。 2.熟知國(guó)家、地區(qū)勞動(dòng)法律法規(guī)及相關(guān)政策。 3.擁有良好個(gè)性與魅力的授課風(fēng)格,培訓(xùn)技能嫻熟。 4.具備英語聽說讀寫能力。 5.管理類專業(yè),接受過系統(tǒng)的人力資源管理理論培訓(xùn)。 備注:此崗位為浙江省內(nèi)及周邊省市儲(chǔ)備崗位,需接受外派
  • 美工 Artist

    5千-1萬
    蘇州 | 3年以上 | 本科 | 食宿面議

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    • 五險(xiǎn)一金
    • 技能培訓(xùn)
    • 管理規(guī)范
    • 午餐補(bǔ)貼
    健身中心/運(yùn)動(dòng)場(chǎng)館/瑜伽 | 50-99人
    發(fā)布于 10-27
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    Job Purpose:? ?? 工作目的 Responsible for the Superpark's art, planning, advertising design, publicity and management work, to ensure the consistency of the Superpark's internal and external image. 全面負(fù)責(zé)超級(jí)樂園的美工、策劃、廣告設(shè)計(jì)、宣傳與管理工作,確保超級(jí)樂園對(duì)內(nèi)對(duì)外形象的一致性。 KEY RESULT AREAS 主要工作職責(zé) 1.????To develop and?foster a positive image and relationship between the Superpark?and the public, i.e.vendors, suppliers, guests, clients and the community. Will function under the?preview of Area Director of Sales & Marketing 樹立超級(jí)樂園良好形象并與公眾(賣主、供應(yīng)商、客戶及社會(huì))建立良好的關(guān)系 2.????The Marketing?Communications Manager performs her duties within the framework defined, Superpark?norms and by internal rules and regulations as?specified by Director of Sales & Marketing 遵循集團(tuán)和下屬超級(jí)樂園所列的各項(xiàng)規(guī)定及本超級(jí)樂園的規(guī)章制度,在市場(chǎng)銷售總監(jiān)具體指導(dǎo)下,履行自己的職責(zé) 3.????The Marketing?Communications Manager draws up the Public Relation action, advertising and?media plan on an annual basis for the Superpark 每年為超級(jí)樂園制定公關(guān)及媒體宣傳計(jì)劃 4.????Organize regular?visits by professional persons from the media and members of the trade to the?Superpark 定期組織新聞界和商界人士參觀超級(jí)樂園 5.????Ensures thatstationary and printed items are standardized and conforms to the ?standards 確保所有文具和印刷品完全符合品牌標(biāo)準(zhǔn) 6.????Ensure optimumpublicity is created for all major Superpark?happening 每次宣傳都有助于為超級(jí)樂園建立良好的聲望 7.????Supervise taking of?photographs and prepare news release of events undertaken by the Superpark 管理有關(guān)為超級(jí)樂園拍照撰寫的新聞事宜 8.????Organizes both?internal and external PR activities. e.g. inter-departmental or in-house?activities 組織店內(nèi)外公關(guān)活動(dòng),例如部門內(nèi)或店內(nèi)活動(dòng) PERSONAL SPECIFICATION 個(gè)人能力描述 ·????ExcellentNegotiation skills 優(yōu)秀的談判技巧 ·????ExcellentCommunication skills 優(yōu)秀的溝通技巧 ·????Pleasantlypersonality, persistent 性格開朗,堅(jiān)持不懈
  • 蘇州 | 2年以上 | 本科 | 食宿面議

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    • 五險(xiǎn)一金
    • 技能培訓(xùn)
    • 管理規(guī)范
    • 午餐補(bǔ)貼
    健身中心/運(yùn)動(dòng)場(chǎng)館/瑜伽 | 50-99人
    發(fā)布于 10-27
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    職位描述: 1.清晰理解支持運(yùn)營(yíng)、新媒體團(tuán)隊(duì)的業(yè)務(wù)目標(biāo)和運(yùn)營(yíng)現(xiàn)狀,并促進(jìn)行政人事各模板在業(yè)務(wù)團(tuán)隊(duì)的有效實(shí)施; 2.從組織維度發(fā)現(xiàn)問題,關(guān)注團(tuán)隊(duì)情況,并持續(xù)促進(jìn)組織效率和組織氛圍的提升; 3.甄別團(tuán)隊(duì)人才和后備現(xiàn)狀,熟練使用人才盤點(diǎn)相關(guān)工具提升人才隊(duì)伍的質(zhì)量和厚度; 4.各部門主要職能崗位的簡(jiǎn)歷篩選、面試邀約以及初輪面試,后續(xù)面試流程的跟進(jìn)與協(xié)調(diào)。 5.利用各種渠道收集競(jìng)業(yè)機(jī)構(gòu)或其他外部潛在候選人信息,定期主動(dòng)搜索并邀約網(wǎng)絡(luò)簡(jiǎn)歷資源; 6.組織培訓(xùn),不斷打造和優(yōu)化團(tuán)隊(duì)文化,提升凝聚力; 7.完成績(jī)效、薪酬、任職資格、員工關(guān)系、大客戶接待(如團(tuán)長(zhǎng)、達(dá)人,B端資源)等常規(guī)人力工作的落地。 任職要求: 1.本科及以上學(xué)歷,2年以上行政或人事相關(guān)經(jīng)驗(yàn),英語可基本溝通; 2.務(wù)實(shí)、正直、開放,具備良好的團(tuán)隊(duì)合作能力; 3. 出色的邏輯思考、溝通協(xié)調(diào)及統(tǒng)籌策劃能力,較強(qiáng)的抗壓能力; 4.較強(qiáng)自驅(qū)力、系統(tǒng)性思維、方法論體系、用戶視角、價(jià)值導(dǎo)向 5. 具有創(chuàng)新思維,能夠設(shè)計(jì)和實(shí)施有效的員工體驗(yàn)方案。 6. 具有良好的團(tuán)隊(duì)合作精神,能夠與各部門有效合作。
  • 成都 | 5年以上 | 本科 | 食宿面議

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    • 帶薪年假
    • 傳奇式服務(wù)
    • 包吃包住
    • 五險(xiǎn)一金
    • 完善培訓(xùn)體系
    • 國(guó)際化環(huán)境
    • 廣闊成長(zhǎng)空間
    • 管理規(guī)范
    • 節(jié)日禮物
    國(guó)際高端酒店/5星級(jí) | 100-499人
    發(fā)布于 10-25
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    Job Summary: - Responsible for managing and supervising all areas of the spa, including its programs, products, services, hours of operation, facilities and staff. - Coordinates the delivery of spa services, including salon, skin care, fitness and wellness, massage, program coordinating, reservations, reception desk, spa retail, pool and locker room areas. - As a department head, directs and works with the management team and hourly associates to successfully execute all spa operations. - Strives to continually improve guest and associate satisfaction and maximize the financial performance of the department. Candidate Profile: - College Degree - Fluent in written and spoken English - Min. 5 years relevant working experience - Min. 3 years at management level - Strong leadership and management skills - Service-oriented and passionate
  • 成都 | 2年以上 | 本科 | 食宿面議

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    • 帶薪年假
    • 傳奇式服務(wù)
    • 包吃包住
    • 五險(xiǎn)一金
    • 完善培訓(xùn)體系
    • 國(guó)際化環(huán)境
    • 廣闊成長(zhǎng)空間
    • 管理規(guī)范
    • 節(jié)日禮物
    國(guó)際高端酒店/5星級(jí) | 100-499人
    發(fā)布于 10-25
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    Job Summary Supports the General Manager and his/her team by completing administrative responsibilities.? Duties include organizing, composing and distributing correspondence to both associates and guests, initial response and follow up to inquiries and collecting and tracking problem resolution information. Candidate Profile?? - High school diploma or GED; 2 years experience in the administrative assistance, clerical services, or related professional area. OR 2-year degree from an accredited university in Secretarial Studies, Business Administration, Hotel and Restaurant Management, or related major; no work experience required. - Fluency in written and spoken English, Cantonese language skills is a plus - Mature, passionate, and people oriented - Outstanding communications and problem solving skills
  • 上海 | 2年以上 | 本科 | 食宿面議

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    • 五險(xiǎn)一金
    • 節(jié)日禮物
    • 技能培訓(xùn)
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    國(guó)內(nèi)高端酒店/5星級(jí) | 1-49 人
    發(fā)布于 10-11
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    職責(zé)描述: 1. 組織策劃度假區(qū)內(nèi)各類主題娛樂活動(dòng),并負(fù)責(zé)監(jiān)督活動(dòng)的安全有效的實(shí)施; 2. 引導(dǎo)和帶領(lǐng)客人一起參與到活動(dòng)中來; 3. 制定各類活動(dòng)細(xì)節(jié)并組織培訓(xùn)員工; 4. 設(shè)計(jì)客人活動(dòng)參與的景區(qū)流線圖; 5. 熟悉各類賽事活動(dòng)的相關(guān)流程。   任職要求: 1.性格活潑開朗,不安于現(xiàn)狀,渴望多姿多彩的生活方式。 2.渴望結(jié)交來自各地的新朋友,能夠去不同的城市工作。 3.男女不限,20歲以上,普通話流利(掌握英語及其它外語者更佳) 4.覺得自己有愛心,童心未泯能和兒童玩成一片 5.有過兒童看護(hù)、夏令營(yíng)、日托相關(guān)經(jīng)驗(yàn)優(yōu)先 6.掌握CPR和急救證書者優(yōu)先考慮
  • 北京-昌平區(qū) | 2年以上 | 本科 | 食宿面議

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    養(yǎng)老服務(wù) | 1000-2000人
    發(fā)布于 06-13
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    【崗位職責(zé)】 1、參與制定社區(qū)餐飲的食品安全管理制度,深入操作間,督促、檢查現(xiàn)行規(guī)定和制度執(zhí)行情況。 2、負(fù)責(zé)食品質(zhì)量檢查與把關(guān)工作,檢查每餐食品,化驗(yàn)并保留樣本48小時(shí),杜絕餐飲安全隱患,防范餐飲糾紛。 3、負(fù)責(zé)食品質(zhì)檢報(bào)表工作,在餐飲服務(wù)部落實(shí)并實(shí)施“5S”管理法并進(jìn)行日常監(jiān)督完善,將定期質(zhì)檢的結(jié)果向餐飲總監(jiān)匯報(bào)。 4、及時(shí)上報(bào)食品質(zhì)量問題,提出糾正措施,不得隱瞞實(shí)情或有意不報(bào)。 5、定期對(duì)餐飲服務(wù)部員工進(jìn)行食品安全和營(yíng)養(yǎng)知識(shí)培訓(xùn)并記錄在案。 6、督促相關(guān)部門辦理及更換食品衛(wèi)生許可證等證件。 【任職要求】 1、本科以上;食品、物流相關(guān)專業(yè)。 2、2年及以上餐飲、食品行業(yè)質(zhì)檢員工作經(jīng)驗(yàn)。 3、熟悉餐飲行業(yè)相關(guān)質(zhì)量衛(wèi)生要求,熟練掌握食品質(zhì)量檢測(cè)方法,熟練使用各類食品檢驗(yàn)儀器設(shè)備。 【社區(qū)介紹】 泰康之家·燕園于2015年6月開業(yè),是泰康在全國(guó)布局并投入運(yùn)營(yíng)的首家旗艦養(yǎng)老社區(qū),占地面積約13.8萬平米,地上建筑面積約30.5萬平米,可提供約3000個(gè)養(yǎng)老單元,配置二級(jí)康復(fù)醫(yī)院——北京泰康燕園康復(fù)醫(yī)院和約135張醫(yī)療床位。共分三期規(guī)劃,目前一期、二期已投入運(yùn)營(yíng),三期已于2023年9月正式開業(yè)。 燕園位于北京市昌平新城核心區(qū)域,交通便利,生態(tài)環(huán)境優(yōu)渥。作為泰康之家重磅打造的“新一代”養(yǎng)老社區(qū)中的“超級(jí)旗艦”,燕園三期無論是在建筑景觀設(shè)計(jì)等硬件方面,還是在智慧養(yǎng)老等軟件方面,都進(jìn)行了全方位的升級(jí)迭代,以“創(chuàng)新永續(xù)”的態(tài)度持續(xù)引領(lǐng)我國(guó)養(yǎng)老產(chǎn)業(yè)高質(zhì)量發(fā)展。 泰康之家·燕園運(yùn)營(yíng)八年來,獲得了多項(xiàng)肯定,它是中國(guó)首家獲得LEED金級(jí)認(rèn)證的險(xiǎn)資投資養(yǎng)老社區(qū),是“北京市五星級(jí)養(yǎng)老機(jī)構(gòu)”,同時(shí)也是工信部、民政部和國(guó)家衛(wèi)生健康委員會(huì)評(píng)定的“2021智慧健康養(yǎng)老應(yīng)用試點(diǎn)示范企業(yè)”。
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