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  • 濟(jì)南 | 2年以上 | 大專

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    • 節(jié)假日福利
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    其他 | 50-99人
    發(fā)布于 10-23
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    【職責(zé)內(nèi)容】 1、執(zhí)行物資管理中與倉(cāng)庫(kù)有關(guān)的SOP,確保倉(cāng)庫(kù)作業(yè)順利進(jìn)行; 2、負(fù)責(zé)倉(cāng)庫(kù)日常物資的驗(yàn)收、入庫(kù)、碼放、保管、盤(pán)點(diǎn)、對(duì)賬等工作; 3、負(fù)責(zé)倉(cāng)庫(kù)日常物資的揀選、復(fù)核、裝車(chē)及發(fā)運(yùn)工作; 4、負(fù)責(zé)保持倉(cāng)內(nèi)貨品和環(huán)境的清潔、整齊和衛(wèi)生工作; 5、負(fù)責(zé)相關(guān)單證的保管與存檔; 6、倉(cāng)庫(kù)數(shù)據(jù)的統(tǒng)計(jì)、存檔、帳務(wù)和系統(tǒng)數(shù)據(jù)的輸入; 7、部門(mén)主管交辦的其它事宜。 任職資格: 1、中專及以上學(xué)歷,物流倉(cāng)儲(chǔ)類相關(guān)專業(yè); 2、1年以上相關(guān)領(lǐng)域?qū)嶋H業(yè)務(wù)操作經(jīng)驗(yàn),有外企相關(guān)領(lǐng)域工作經(jīng)歷者優(yōu)先考慮; 3、熟悉倉(cāng)庫(kù)進(jìn)出貨操作流程,具備物資保管專業(yè)知識(shí)和技能; 4、熟悉電腦辦公軟件操作,懂得SAP操作者優(yōu)先考慮; 5、積極耐勞、責(zé)任心強(qiáng)、具有合作和創(chuàng)新精神。
  • 濟(jì)南 | 2年以上 | 大專

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    • 節(jié)假日福利
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    • 提供交通費(fèi)
    • 公司產(chǎn)品福利
    其他 | 50-99人
    發(fā)布于 10-23
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    【職責(zé)內(nèi)容】 崗位職責(zé): 1. 熟悉淘寶的運(yùn)營(yíng)環(huán)境、交易規(guī)則; 2. 熟悉淘寶網(wǎng)的各種營(yíng)銷(xiāo)工具、精通網(wǎng)絡(luò)推廣; 3. 熟練掌握淘寶直通車(chē)、淘寶客等推廣技巧; 4. 熟悉淘寶各類社區(qū)的狀況以及可以利用的資源; 5. 熟練掌握軟文、交換鏈接、郵件推廣、SNS推廣、倫堂推廣及其他推廣方式; 任職要求: 1、1年以上天貓商城或淘寶皇冠店的運(yùn)營(yíng)推廣經(jīng)驗(yàn) ; 2. 精通自然搜索優(yōu)化; 3、精通新品上架、寶貝描述、店鋪裝修、活動(dòng)策劃、直通車(chē)推廣、鉆展推廣等相關(guān)推廣運(yùn)營(yíng)管理工作; 4、善于使用淘寶后臺(tái)各項(xiàng)數(shù)據(jù)工具,具有較強(qiáng)的數(shù)據(jù)分析能力; 5、熟練運(yùn)用淘寶以外工具進(jìn)行推廣; 6、良好的溝通表達(dá)能力和歸納總結(jié)能力,熟練操作office辦公軟件。
  • 全國(guó) | 經(jīng)驗(yàn)不限 | 學(xué)歷不限 | 提供食宿

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    • 全球80家
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    國(guó)際高端酒店/5星級(jí) | 500-999人
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    PURPOSE OF JOB? He guarantees and monitors the stock and the deliveries of the village. He is responsible for managing storage warehouses and deliveries to maximize efficiency and secure the business qualitatively and quantitatively. GENERAL MISSIONS PROCUREMENT PROCESS Order?: v? He defines the forecasted product needs and give purchasing orders to the Procurement Manager ?as close as possible to needs to ensure a continuous and regular service? ? Reception?: v? He controls deliveries: qualitative and quantitative control of the products received (weighing of bulk foodstuffs, etc.)? v? He controls the respect of suppliers' deadlines? v? He deals with non-conformities on a day-to-day basis and communicates it to the Procurement Manager ? Stocks : v? He analyses, consolidates and communicates consumption to better adapt stock levels? v? He is responsible for the proper implementation of inventories and expressions of needs? v? He advises managers on the expression of their needs, ensures that they are anticipated? v? He adapts inventory levels to the reliability of customer needs and the supplier context, aiming for the best full cost / customer service ratio? v? He secures stocks and exhaustively guarantees that the physical stock is equal to the stock recorded in Ecomat IT system v? He organizes storage of the reserves and the quay of the Economat v? He arranges reserves, implements necessary signage to identify the products. ? Reporting?: v? He evaluates the performance of suppliers ? v? He contributes to the respect of objectives set for variable costs, he researches and identifies new products and services to optimize/reduce costs v? He improves productivity by optimizing the flow of information and goods flows ? v? He participates in the monitoring of self-checks of his department ? v? He establishes and informs a dashboard of the service's performance ? QUALITY / HEALTH AND SAFETY: v? He is the guarantor of compliance with H&S standards in collaboration with other managers, alerts his managers (hierarchical and functional) in case of risk ? v? He participates in the Health and Safety Unit v? He keeps all records in a way that they can be checked at any time for information or audit purposes Team management v? ?He ensures the reception, implementation and integration of GO/GEs in his department v? ?He defines personal objectives and support his team or its affiliates, and evaluates them v? ?He supervises and leads in a transversal logic v? ?He implements and complies with HR procedures v? ?Manager by proximity: show, train and enforce v? ?He shows exemplarity through his visibility among teams and customers v? ?He ensures good social climate in his department v? ?He ensures all staff is properly trained and have the tools and equipment needed to effectively carry out their job functions KEY PERFORMANCE INDICATORS (KPI) CLIENT ·????? Customer satisfaction data? ·????? Compliance with standards and SOP ? Business? ·????? Respect of budgets (result versus budget) ·????? Rate of loss, theft or damage of goods ·????? Stock function to meet internal audit scores ? PEOPLE ·????? Development of his team skills, Turn Over and absenteeism ·????? End of month inventory variance
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