禮貌并有效地處理客人和員工的投訴或詢問,并將無法立即處理的客人投訴或困難時,需匯報至主管并持續(xù)跟進確保解決。
?Handle guest enquiries in a courteous and efficient manner and report guest complaints or? problems to supervisors if no immediate solution can be found and assure follow up with guests.
明晰他/她的首要任務(wù)是為客人提供服務(wù),并以客人的需求和安全為第一要務(wù)。
Realize that his/her primary role is to be of service to the guest and that their needs & safety come first.
確保告知酒店客人正確的消息和活動信息。
Must impart correct information & advise the guest on the various services/activities in the hotel.
確保所有區(qū)域時時整潔。
Must keep all areas clean at all time.
必須完全了解急救和救生的技術(shù)。
Must be completely conversant with first aid & life saving techniques.
?時刻關(guān)注客人發(fā)出的求救信號。
Must be attentive and alert for any signs from the guest.