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  • 珠海 | 經(jīng)驗不限 | 學(xué)歷不限

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    • 五險一金
    • 技能培訓(xùn)
    • 帶薪年假
    • 崗位晉升
    • 領(lǐng)導(dǎo)好
    養(yǎng)生/護(hù)理 | 100-499人
    發(fā)布于 11-01
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    1.在公司的發(fā)展戰(zhàn)略下,建立并完善高效的酒店運營標(biāo)準(zhǔn)系統(tǒng)、管理流程; 2.負(fù)責(zé)前廳部的總體運營和協(xié)調(diào)管理工作; 3.組織員工技能培訓(xùn),樹立和提高酒店的形象,支持和服務(wù)于酒店經(jīng)營管理工作 4.領(lǐng)導(dǎo)交代的其他工作。 ? 任職要求: 1.有酒店運營管理背景; 2.熟悉前臺業(yè)務(wù),貴賓服務(wù); 4.良好的英語溝通能力。
  • 蘇州 | 5年以上 | 學(xué)歷不限 | 提供食宿

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    • 五險一金
    • 帶薪年假
    • 技能培訓(xùn)
    • 管理規(guī)范
    • 人性化管理
    • 員工生日禮物
    • 崗位晉升
    • 包吃包住
    • 帥哥多
    • 美女多
    國際高端酒店/5星級 | 100-499人
    發(fā)布于 11-01
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    Director of Welcome 迎賓總監(jiān) The Director of Welcome is the main director of the Welcome Area, Living Room, VIP, Whatever/Whenever, Concierge, Bell Service and Service Apartment Reception. ?He/She would be the key driver of all brand standards implementation。 迎賓總監(jiān)是潮堂,貴賓服務(wù),隨時隨需,禮賓部,行李服務(wù)以及酒店式公寓前臺的總督導(dǎo)。他/她是所有品牌標(biāo)準(zhǔn)執(zhí)行的推動者。
  • 蘇州 | 8年以上 | 本科 | 食宿面議

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    • 五險一金
    • 節(jié)日禮物
    • 技能培訓(xùn)
    • 帶薪年假
    • 崗位晉升
    • 包吃包住
    • 人性化管理
    • 管理規(guī)范
    • 做五休二
    • 領(lǐng)導(dǎo)好
    國際高端酒店/5星級 | 100-499人
    發(fā)布于 11-01
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    Front Office Manager About the role: Manages the staff at the Front Desk. Directs all activities of the Asst. Front Office Managers and the Night Manager to ensure communications and follow-up on any problems, guest requests or special requirements. Interviews, trains and schedules the staff. Conducts Performance Evaluations and disciplines staff when needed. Reviews and monitors schedules of staff in other department of responsibility. Monitors their activities to assure that standards are being met, staff is being supported and guest needs are being met. Resolves customer complaints from all areas of the hotel, handling all guest interactions with the highest level of hospitality and professionalism, accommodating special requests whenever possible; assists customers in all inquiries in connection with hotel services, hours of operations, key hotel personnel, in-house events, directions, etc. Responds to all guest requests in an accurate and timely manner. Interaction with guest will be in person and by phone. Coordinates arrivals, departures and billing requirements. Blocks rooms for arrivals and ensures any discrepancies are resolved. Reviews daily arrivals to ensure proper handling of Special Attention Guests, Return Guests, and Groups. Assures that all financial and credit procedures are followed. When taking a shift at the desk, follows up on credit problems. Reviews all paid-outs, rebates, Petty Cash disbursements and Direct Billings. Checks cashiers’ work at end of shift to ensure all transactions are reconciled with proper approvals and endorsements. Takes action in all matters related to the safety, security, satisfaction and well being of hotel guests and employees when senior managers are not available. Responds swiftly and effectively in any hotel emergency or safety situation. Checks guest in and out in an efficient and friendly manner, using guest name whenever possible. Assures that guest is assigned type of room requested and the correct rate is charged. Arranges for luggage to be delivered to guest room. Issues correct keys to the guest. Checks out guest at end of stay. Ascertains guest satisfaction, collects keys, posts late charges and presents bill to guest. Settles bill accurately through credit card or cash transaction. Utilizes a variety of computer systems to check guests in and out, run daily reports and select and block rooms for arriving guests. Complies with Four Seasons’ Category One and Category Two Work Rules and Standards of Conduct as set forth in EmPact. Works harmoniously and professionally with co-workers and supervisors. Assists with responsibilities and duties in the absence of or due to heavy volume in the areas of the Concierge, Bell Staff, Door Staff, Valet Parking. Provides basic trouble-shooting support for in-room services such as Internet, TV movies, games, and Web service. Works closely with Bell Staff to ensure smooth handling of guest luggage, deliveries and special requests. What you bring: Five years senior leadership experience in Front Desk management in hotel industry Hospitality Management Degree qualification is preferred, however, not essential with relevant experience Solid and clear communication skills to effectively engage with a diverse range of internal and external customers High proficiency in spoken and written English and Mandarin Expected to be a culture carrier, has strong communication, problem solving, planning, organizing and influencing skills What we offer:? Competitive Salary, wages, and a comprehensive benefits package Excellent Training and Development opportunities Complimentary Accommodation at other Four Seasons Hotels and Resort Complimentary Dry Cleaning for Employee Uniforms Complimentary Employee Meals Employee service awards Annual employee party/ social and sporting events An opportunity to build a life-long career with global potential and a real sense of pride in work well done Schedule & Hours: This is a full time position shifts may vary and are arranged upon operation needs Kindly noted that this is a locally hired position and the relocation benefits will not be provided by the hotel. Work authorization in China is a must.
  • 湖州 | 2年以上 | 大專 | 提供食宿

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    • 五險一金
    • 節(jié)日禮物
    • 技能培訓(xùn)
    • 帶薪年假
    • 崗位晉升
    • 管理規(guī)范
    • 員工生日禮物
    • 年度旅游
    • 包吃包住
    • 人性化管理
    國際高端酒店/5星級 | 100-499人
    發(fā)布于 11-01
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    • 投遞簡歷
    1-監(jiān)管和協(xié)調(diào)所有前廳下屬員工,確保每日運營事務(wù)及時的處理并且達(dá)到客人期望。 2-協(xié)調(diào)客房部以確保所有客人的房間要求得到滿足,進(jìn)店房在進(jìn)店前是干凈的。 3-控制保存和更新客施資料和相關(guān)的支出以確??腿诵枨蠛拖埠迷谌魏螘r候都可以得到滿足。 4-與銷售和預(yù)訂協(xié)調(diào),以確保商業(yè)機會最大化和高效的處理房間預(yù)訂。 5-在部門內(nèi)部維護(hù)高效的行政管理,按時準(zhǔn)備和遞交運營報表。 6-培訓(xùn),鼓勵,勸誡和發(fā)展下屬員工。 7-為了酒店總體上的提高, 做出合適的建議和推薦。 8-監(jiān)管,控制和協(xié)調(diào)所有前廳部運營事務(wù),以便提供高效,快捷,有前瞻性和謙恭的服務(wù),這樣能確保酒店能達(dá)到獲利指標(biāo)并給予滿足客人的期望。
  • 紹興 | 3年以上 | 本科

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    可隨時隨地查看職位

    • 五險一金
    • 技能培訓(xùn)
    • 帶薪年假
    • 崗位晉升
    • 員工生日禮物
    • 包吃包住
    • 雙休
    • 人性化管理
    國際高端酒店/5星級 | 100-499人
    發(fā)布于 11-01
    • 收藏
    • 投遞簡歷
    1、Directs and co-ordinates all subordinate Front Office staff to ensure that all day to day operational matters?are handled on time and guest expectations are met.監(jiān)管和協(xié)調(diào)所有前廳下屬員工,確保每日運營事務(wù)及時的處理并且達(dá)到客人期望。 2、Maximize occupancy, revenue and average rate while maintaining high service standards.在維持高標(biāo)準(zhǔn)服務(wù)水平前提下盡量提高客房出租率、客房收益、平均房價。 3、Controls the maintenance and updating of guest history files and disbursement of relevant information?ensuring guest requests and preferences are implemented whenever possible.控制保存和更新客史資料和相關(guān)的支出以確??腿诵枨蠛拖埠迷谌魏螘r候都可以得到滿足。 4、Co-ordinates the procedures involved in guest recognition programs including VIPs.協(xié)調(diào)相關(guān)確認(rèn)客人的程序,包括VIP客人。 5. Adhere to complimentary rooms procedure.堅持免費房程序。 6. Ensure Front Office personnel handle guest registration efficiently, promptly and courteously.確保前廳部員工高效、快速、禮貌地處理客人登記。 7、Conduct guest room inspections together with the Executive Housekeeper.與行政管家一起查房。
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