崗位職責(zé) 1、全面管理行政樓層的服務(wù)工作，做好培訓(xùn)和考核工作。 2、檢查員工的儀容儀表、禮節(jié)禮貌，嚴(yán)格考勤，嚴(yán)格執(zhí)行服務(wù)程序與規(guī)范。 3、掌握貴賓樓層的房態(tài)，賓客的情況和必要的信息。 4、迎接并送行每一位VIP客人，拜訪行政樓層客人，反饋客人意見與建議。 5、與相關(guān)部聯(lián)系并協(xié)調(diào)工作，確保服務(wù)的快捷與效率。 6、及時閱讀并處理客人與行政樓層之間的信函；發(fā)現(xiàn)問題及時向經(jīng)理報告，及時得到妥善處理。 7、了解飯店業(yè)行政接待情況，不斷完善服務(wù)品質(zhì)與項目。 8、了解員工動態(tài)，調(diào)動員工積極性。 9、閱讀并填寫交接班日記。 10、定期總結(jié)工作，分析各種數(shù)據(jù)并上報。 11、完成上級交辦的其它工作。 12、遵守國家法律和飯店規(guī)章制度。

SUMMARY OF POSITION 職位概括 Assist department manager to finish daily work smoothly. Improve customer satisfaction, develop and maintain the team with my ability, and care for colleagues to ensure better service every day. 協(xié)助部門經(jīng)理順利的完成每日工作。提高客人對服務(wù)的滿意度，用自己的能力發(fā)展維護(hù)好團(tuán)隊，時刻關(guān)懷同事以保證每日更加出色的服務(wù)。 Responsible for the daily operation of the department, ensure the stability and standard of operation, comply with all service procedures of the lounge, cultivate high quality staff and maintain staff resources. 負(fù)責(zé)部門每日的運營，確保運作的穩(wěn)定及標(biāo)準(zhǔn)，遵守酒廊所有的服務(wù)工作程序，培養(yǎng)高素質(zhì)的員工，維護(hù)員工資源。 PREFERRED KNOWLEDGE / QUALIFICATIONS? 職位要求 Good skills of the English and Cantonese or Mandarin languages. Preferably foreign language ability. 具有良好的溝通技巧及中英文的讀寫能力，更希望具有多國語言能力。 Must be service oriented and be able to maintain Four Seasons standard hospitality at all times. 有良好的服務(wù)意識，在任何時候都能夠適應(yīng)四季的相關(guān)標(biāo)準(zhǔn)和理念。 Good knowledge and very familiar with Opera system. 良好的知識量儲備，熟知Opera系統(tǒng)的操作。

崗位職責(zé)： 1.預(yù)知客人需求，收集客人喜好，并確保這些需求和喜好在客人入住期間會被一直滿足。 2.積極參與部門日常運營，以最短的時間內(nèi)以專業(yè)的方式為客人或同事解決的問題。 3.明晰和保持費爾蒙金尊酒廊及相關(guān)區(qū)域的清潔和外觀符合品牌標(biāo)準(zhǔn)。 4.確保入住及離店手續(xù)的效率性，確?？腿诵畔⑴c賬目的準(zhǔn)確性。 5.保證每日早餐及雞尾酒時間內(nèi)，行政樓層的食品、飲料需要充足供應(yīng)。 崗位要求： 1.酒店管理或相關(guān)專業(yè)的本科或?qū)？茖W(xué)歷。 2.在知名國際酒店內(nèi)從事至少一年相關(guān)崗位的經(jīng)驗。 3.熟悉并掌握Opera酒店管理系統(tǒng)和各類辦公軟件。 4.同時具備優(yōu)秀的餐飲和前廳運營經(jīng)驗。 5.同時具備優(yōu)秀的餐飲和前廳運營經(jīng)驗。

崗位職責(zé)： 1. 北京10萬以上豪宅、高檔住宅全生命周期交付經(jīng)驗優(yōu)先； 2. 建立東直門8號業(yè)主交付，和生活管家團(tuán)隊相關(guān)的體系文件和標(biāo)準(zhǔn)工作流程； 3. 建立生活管家團(tuán)隊工作標(biāo)準(zhǔn)流程和東直門8號生活服務(wù)體系； 4. 負(fù)責(zé)生活管家團(tuán)隊日常運營管理工作； 5. 負(fù)責(zé)業(yè)主早餐、一日三餐的餐飲服務(wù)； 6. 負(fù)責(zé)業(yè)主私宴服務(wù)； 7. 解決突發(fā)事件、處理日常事務(wù)； 8. 日常工作精細(xì)化管理風(fēng)格，注重工作溝通和執(zhí)行效率，使命必達(dá)。

Job Summary 職位簡述 To provide owner VIP guests with full butler services throughout the guest stay and ensuring the guest experiences through a professional and personalized service from pre-arrival departure from the resort. All preferences and requests are attended to in a courteous and efficient manner as per resort standards. 為業(yè)主VIP客人提供全方位的管家服務(wù)，讓客人從到店至離店享有專業(yè)化、個性化的服務(wù)。根據(jù)酒店標(biāo)準(zhǔn)，以周到和高效的服務(wù)態(tài)度滿足客人的喜好和要求。

崗位職責(zé) 1.幫助行政樓層賓客做好入住及退房工作。 2.檢查并確保為重要賓客所預(yù)分的房間已經(jīng)就緒，所有的小禮物在賓客抵達(dá)前已經(jīng)放入賓客房間. 3.在賓客入住時為賓客提供歡迎茶服務(wù)，引領(lǐng)客人到房間并向賓客介紹酒店的設(shè)施。 4.推銷酒店的餐廳并為他們提供預(yù)訂服務(wù)。 5.迎接并陪同抵達(dá)的重要賓客，在賓客離店時應(yīng)向客人道別。 6.同前臺員工密切合作以確保賓客住順暢，為行政樓層賓客提供下午茶服務(wù) 7.及時向行政樓層經(jīng)理報告賓客的投訴。 崗位要求 1.大專以上學(xué)歷，有同崗位或有一定餐飲工作經(jīng)驗優(yōu)先。 2.能吃苦耐勞，相貌端正，頭腦靈活。 3.具備與賓客溝通交流技巧和很好的客服意識以及良好的團(tuán)隊協(xié)作性和服從性。 4.具有很好的團(tuán)隊協(xié)作性和服從性。 5.普通話標(biāo)準(zhǔn)，英語較好。

Scope of Position It is the mission and intent of this position that the incumbent will take full responsibility for all aspects of the Club Lounge operations. Be pro-active, creative and results driven.  The Club Lounge Assistant Manager is responsible for the day to day Club Lounge operational requirements.  When Club Lounge Manager is absent, this position will act in his/her capacity. Requirements University Gradua 2 years Executive Club supervisory experience in a hotel of similar deluxe standing Experience dealing with all levels including owners, corporate officers, support staff and all hotel employees Excellent overall communication skills Able to multi-task The ability to work well in a team environment Must possess a good written and verbal command of the English Language Must possess a good verbal command of Mandarin Language Possess a pleasant and outgoing personality

KEY RESULT AREAS 關(guān)鍵領(lǐng)域 1.Receive all incoming calls in a courteous and friendly manner, responsible for accurate connection. 禮貌和友好地接聽所有的來電, 并負(fù)責(zé)準(zhǔn)確的接轉(zhuǎn)。 2.To update telephone guides in the hotel computer system. 及時更新電話信息，并將信息輸入OPERA系統(tǒng)。 3.Have thorough knowledge of hotel facilities and hours of operation, to ensure correct response to guests questions. 充分了解酒店設(shè)施和營業(yè)時間, 確保正確回答客人的問題。 4.To take and forward messages accurately and in a timely manner. 準(zhǔn)確寫下留言并及時的跟進(jìn)解決。 5.Responsible for paging of hotel associates correctly. 負(fù)責(zé)正確傳呼酒店人員。 PERSONAL SPECIFICATION 職位要求 1.Good local and English language skills. 較好的中英文語言技巧。 2.Good and positive hospitality attitude. 良好、積極的工作態(tài)度。 3.Able to handle telephone system, OPERA system, F&B Micros system.　　　　　　　　　　　　　　　　　　　　　　　　　　　　　 能夠操作電話系統(tǒng), OPERA前臺管理系統(tǒng)，餐飲Micros點單系統(tǒng)。 4. Be familiar with menu knowledge and be able to introduce to guests freely. 熟悉掌握菜單知識并可以自如的向客人做以介紹。

崗位要求： 1.高中及以上文化程度； 2.男，身高1.70米以上，女，身高1.60米以上，形象氣質(zhì)佳； 3.性格開朗、頭腦靈活、工作踏實，具有較強的服務(wù)意識和責(zé)任感，有一定的推銷意識； 4.懂粵語、有酒店工作經(jīng)驗優(yōu)先。 工作內(nèi)容： 1.收銀； 2.引領(lǐng)客人； 3.客人進(jìn)店接待，退房等一系列手續(xù)的辦理及登記； 4.電話接聽及轉(zhuǎn)接； 崗位優(yōu)勢： 坐班，客房不多，工作輕松，晉升空間大，要求不高，同事好相處，8小時準(zhǔn)時準(zhǔn)點

KEY RESULT AREAS 關(guān)鍵領(lǐng)域 1.Co-ordinate group movements, preparations and maintaining correct billings. 對賬調(diào)賬確保賬單的正確。 2.To carry out administrative requirements as directed. 落實行政要求指示。 3.Handles all incoming and outgoing mail, documenting as required. 按要求處理所有進(jìn)出郵件和文件。 4.To maintain safe and hygiene work places. 維護(hù)工作場所的安全和衛(wèi)生。 5.Continuously seeking for initiatives to improve operational procedures and service standards. 不斷尋找方法，改善運作程序和服務(wù)標(biāo)準(zhǔn)。 PERSONAL SPECIFICATION 職位要求 1.Working knowledge of Front Office practices. 具備前臺工作經(jīng)驗。 2.Proficient in a computer skills. 熟練掌握電腦操作。 3.Office administration skills. 辦公行政管理技能。 4.Performs additional duties as directed by supervisors. 完成主管安排的其它工作。 5.Is fully conversant with all health and safety, fire and emergency procedures. 全面了解酒店安全與衛(wèi)生工作標(biāo)準(zhǔn)及火災(zāi)等緊急求生程序。

KEY RESULT AREAS 關(guān)鍵領(lǐng)域 1.Co-ordinate group movements, preparations and maintaining correct billings. 對賬調(diào)賬確保賬單的正確。 2.To carry out administrative requirements as directed. 落實行政要求指示。 3.Handles all incoming and outgoing mail, documenting as required. 按要求處理所有進(jìn)出郵件和文件。 4.To maintain safe and hygiene work places. 維護(hù)工作場所的安全和衛(wèi)生。 5.Continuously seeking for initiatives to improve operational procedures and service standards. 不斷尋找方法，改善運作程序和服務(wù)標(biāo)準(zhǔn)。 PERSONAL SPECIFICATION 職位要求 1.Working knowledge of Front Office practices. 具備前臺工作經(jīng)驗。 2.Proficient in a computer skills. 熟練掌握電腦操作。 3.Office administration skills. 辦公行政管理技能。 4.Performs additional duties as directed by supervisors. 完成主管安排的其它工作。 5.Is fully conversant with all health and safety, fire and emergency procedures. 全面了解酒店安全與衛(wèi)生工作標(biāo)準(zhǔn)及火災(zāi)等緊急求生程序。

KEY RESULT AREAS 關(guān)鍵領(lǐng)域 1.Direct and control all subordinate Front Office staff to ensure that daily operational matters are handled on time and guest expectations are met. 指導(dǎo)和控制前廳部員工確保按時處理日常事務(wù)和滿足客人期望值。 2.Assist in the preparation of duty rosters, vacation planning and scheduling and public holiday scheduling. 協(xié)助準(zhǔn)備員工排班，休假日程及公共假日的安排。 3.Attend to all guest complaints immediately and initiates corrective actions and follow ups. 立刻關(guān)注所有客人投訴，采取正確的解決方式并跟進(jìn)。 4.Must be visible in the lobby during busy periods (check-in/out, high occupancy). 繁忙時段必須堅守自己的崗位（客人入住或退房時，高住房率時）。 5.Assists in the maintenance of efficient administration preparing and submitting reports on time as directed. 協(xié)助維持高效的管理， 按要求準(zhǔn)時準(zhǔn)備和提交報告。 PERSONAL SPECIFICATION 職位要求 1.Good English language skills. 良好的英語語言能力。 2.Strong organizational skills. 較強的組織能力。 3.Ability to lead, motivate and develop a team of individuals. 個人的領(lǐng)導(dǎo)能力，提高和發(fā)展一個團(tuán)隊的能力。 4.Able to handle demanding workload. 能夠承受強大工作量。 5.Attend meetings and training as required by supervisors. 按照領(lǐng)導(dǎo)要求參加會議和培訓(xùn)。

KEY RESULT AREAS 關(guān)鍵領(lǐng)域 1.Direct and control all subordinate Front Office staff to ensure that daily operational matters are handled on time and guest expectations are met. 指導(dǎo)和控制前廳部員工確保按時處理日常事務(wù)和滿足客人期望值。 2.Provide guidance and assistance to Front Office supervisor,?Help them fulfill their responsibilities and help them set and achieve their goals. 給主管級別的員工提供向?qū)Ш蛥f(xié)助，幫助他們履行自己的職責(zé)并幫助他們樹立和達(dá)成自己的目標(biāo)。 3.Oversees the service standards in all Front Office areas ensuring that they maintain a high standard of service?and meet or exceed guest expectations. 全面負(fù)責(zé)整個前廳部的服務(wù)標(biāo)準(zhǔn)，確保他們保持高標(biāo)準(zhǔn)的服務(wù)，滿足或超出客人期望。 4.Pay attention?to all guest complaints immediately,?take proper resolution?and follow up. 及時關(guān)注所有客人投訴，采取正確的解決方式并跟進(jìn)。 5.Make multiple confirmations with other departments to ensure that service procedures, hygiene, maintenance, associates grooming and appearance are up to standard. 與其他部門進(jìn)行多次確認(rèn)，確保服務(wù)程序、衛(wèi)生清潔、檢修保養(yǎng)、員工儀容儀表符合標(biāo)準(zhǔn)。 PERSONAL SPECIFICATION 職位要求 1.Contributes to the morale and team spirit of the hotel by maintaining friendly relationships with associates. 維護(hù)同事間的友好關(guān)系，為酒店的團(tuán)隊精神和士氣做貢獻(xiàn)。 2.Complete other tasks assigned by superiors. 完成上級領(lǐng)導(dǎo)安排的其它工作。 3.Makes appropriate suggestions and recommendations to supervisors for the general improvement of the hotel. 為酒店的完善和發(fā)展給領(lǐng)導(dǎo)提出合理的建議。 4.Be familiar with hotel safety standards and emergency procedures such as fire. 全面熟悉酒店安全工作標(biāo)準(zhǔn)及火災(zāi)等緊急事件處理程序。 5.Interacts with guests and soliciting feedback. 積極征求客人的反饋意見。

KEY RESULT AREAS 主要工作職責(zé) 1. Directs and co-ordinates all subordinate Front Office staff to ensure that all day to day operational matters are handled on time and guest expectations are met. 指導(dǎo)與協(xié)調(diào)所有前廳下屬員工，確保每日運營事宜及時得到處理、客人期望得到滿足。 2. Co-ordinates with housekeeping to ensure that rooms are serviced according to guest requirements and vacant rooms are cleaned according to arrival schedules.? ? 負(fù)責(zé)與客房部協(xié)調(diào)，確保根據(jù)客人要求提供服務(wù)以及根據(jù)客人抵達(dá)時間清掃空房。 3. Control and monitors the room inventory to maximize the hotel yield ensuring strategically controlled overbooking during peak periods. 管理監(jiān)控客房庫存，最大限度提高酒店收益，確保高峰期戰(zhàn)略性控制的超額預(yù)訂。 4. Controls the maintenance and updating of guest history files and disbursement of relevant information ensuring guest requests and preferences are implemented whenever possible. 管理客史檔案的維護(hù)與更新，負(fù)責(zé)相關(guān)信息的分發(fā)傳遞，確保盡力滿足客人的要求與偏好。? 5. Co-ordinates the procedures involved in the provision of guest in-room amenities. 協(xié)調(diào)有關(guān)客房用品供應(yīng)的程序。 6. Prepares, monitors and controls the hotel’s annual Front Office budget. 協(xié)助前廳部經(jīng)理制定并監(jiān)督酒店前廳年度預(yù)算。 PERSONAL SPECIFICATION 職位要求 1. minimum 5 Years of related experience required 至少5年以上相關(guān)工作經(jīng)驗 2. College degree or above 大學(xué)或以上學(xué)歷 3. Ability to lead, motivate and develop a team of individuals 良好的領(lǐng)導(dǎo)、激勵與發(fā)展團(tuán)隊能力 4. Detailed knowledge of working practices of Front Office 熟知前廳的工作流程細(xì)節(jié)

KEY RESULT AREAS 關(guān)鍵領(lǐng)域 1.Communicates with Executive Housekeeper or Assistant Executive Housekeeper daily. 每日與行政管家或行政副管家溝通交流情況。 2.Directs and controls all room attendants to ensure that all daily operational matters are handled on time and guest expectations are met. 指導(dǎo)和管理所有客房服務(wù)員，確保日常運營并及時滿足客人需求。 3. Assign room cleaning according to the plan and supervise the cleaning process to ensure the hygiene quality of each room. 根據(jù)計劃分配客房清潔并監(jiān)督清潔進(jìn)程，確保每間客房的衛(wèi)生質(zhì)量。 4.Ensure that empty rooms are cleaned on time and report back once completed cleaning. 確保按時清潔空的房間，確保清潔一間匯報一間。 5.Reports engineering failures and breakdowns and follows up on repair schedules. 匯報工程問題及損壞并跟進(jìn)維修進(jìn)展。 PERSONAL SPECIFICATION 職位要求 1.Proficiency in role at required level. 熟練掌握所屬級別要求的工作知識。 2.Knowledge of relevant rules and regulations. 了解相關(guān)的規(guī)則和規(guī)定。 3.Knowledge of company, hotel, and its environment. 了解公司，酒店及周邊環(huán)境的知識。 4.Knowledge of relevant safety and security procedures. 了解相關(guān)的安全程序。 5.Knowledge of relevant guest satisfaction standards. 了解相關(guān)的客人滿意度標(biāo)準(zhǔn)。

KEY RESULT AREAS 關(guān)鍵領(lǐng)域 1.Ensure the whole back area is clean and tidy. 確保整個后勤區(qū)干凈整潔。 2.Ensure the cleanings of the PA in the villa and guest room areas. 確保別墅區(qū)及客房區(qū)的公共區(qū)域清潔。 3.Ensures the cleanings of all offices public area. 確保所有辦公室公用區(qū)清潔。 4.Ensure all toilets for staff and guests are clean. 確保所有的員工廁所和客用廁所清潔。 5.To provide a courteous and professional service at all times. 提供熱情和專業(yè)化的服務(wù)。 PERSONAL SPECIFICATION 職位要求 1.Knowledge of using chemical tools. 具備使用化學(xué)工具的知識。 2.Cleaning skills. 清潔技巧。 3.Know standard of hygiene & safety. 知道衛(wèi)生和安全標(biāo)準(zhǔn)。 4.Ability to handle the cleaning machine. 處理清潔機(jī)器的能力。 5.Complete cleaning task according to supervisor's requirement on time. 根據(jù)主管要求按時完成清潔任務(wù)。

KEY RESULT AREAS 關(guān)鍵領(lǐng)域 1.To handle all incoming requests, log them and ensure that the request is acted on. 處理所有的請求，登記并確保按要求完成。 2.To liaise with engineering on guest maintenance requests. 根據(jù)客人維修要求與工程部聯(lián)系。 3.To liaise with Resort Host Services regarding guest requests and update them on the status. 根據(jù)客人要求與前臺聯(lián)系，并更新房態(tài)。 4.To ensure effective intra- departmental communication by operating the Housekeeping paging system. 通過操作客房部的系統(tǒng)，確保部門之間的互動交流。 5.To control and monitor all Housekeeping supplies, Minibar, and assist in inventory procedures. Ensure adequate supply of guest supplies. 控制和管理所有客房部用品，迷你吧和協(xié)助盤點程序，確保對客用品庫充足。 PERSONAL SPECIFICATION 職位要求 1.Complete additional duties as directed by supervisors. 完成主管安排的其它工作。 2.Make appropriate suggestions and recommendations to supervisors for the general improvement of the hotel. 為酒店的整體提高，給主管提供合理的建議和推薦。 3.Is fully conversant with all health and safety, fire and emergency procedures. 充分了解健康，安全和緊急事件的程序。 4.To be courteous and professional in all circumstances and to reflect the image and management of the hotel. 在任何時候都要禮貌而專業(yè)的維持酒店形象。 5.Attend meetings and training as required by supervisors. 參加主管要求的會議和培訓(xùn)。